John Walsh

Prolific writer and commentator John Walsh contributes columns to the paper as well as writing features, interviews and restaurant reviews. He has been editor of The Independent Magazine, literary editor of the Sunday Times and features editor of the London Evening Standard.

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Michael Caines Restaurant, review: 'It's the kind of setting a middle-aged salesman might balk at'

ABode Exeter, Cathedral Yard, Exeter (01392 319955)

The Horse Guards Inn, restaurant review: Top-quality pub food served with generosity and flair

Upperton Road, Tillington, West Sussex (01798 342332)

Jim Wrigley, of Reverend JW Simpson, prepares a poteen cocktail

St Patrick's Day: Poteen, the old Irish moonshine, has made a comeback

The once-lethal Irish spirit, now legal and mercifully less powerful, is today enticing cocktail lovers, especially on St Patrick's Day. John Walsh recounts its chequered history

We’re in trouble if women are going to treat fluent conversationalists, good listeners and warm smilers as crypto-sexists

Some behaviour patterns may warrant suspicion, but ‘benevolent sexism’ is going too far

Blixen, restaurant review: Chef Matt Greenwood has created dishes of originality and flair

65a Brushfield Street, Spitalfields, London E1 (020-7101 0093)

The small Irish town of Athenry has a special place in my heart. What might the arrival of Apple do to it?

Soon eight long, white, bungaloid structures will appear in Derrydonnell Forest

The write stuff: masters of story-telling James Joyce, left, and Thomas Hardy

All fiction follows one of six basic storylines, according to new research

Begging to differ, John Walsh can't even begin to number the ways
Dominique Strauss-Kahn faces up to 10 years in prison and 1.5 million euros (£977m) in fines if he is convicted

The stigma of shame in the 21st century has all the depth of a Twitter hashtag

You might think that disgraced public figures would spend their days in guilty silence trying to restore their reputation, but this couldn't be further from the truth

Etiquette in the digital age just got a whole lot more fraught

Debrett's presents the living room as a social minefield

Pseud for thought: even John Walsh has been guilty of overelaboration

Restaurant reviews: Have we become a bit precious about describing flavours and textures?

Research shows that restaurant reviews now use language associated with sex, addiction and trauma. John Walsh wonders when writing about food became such a mouthful

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Day In a Page

The saffron censorship that governs India: Why national pride and religious sentiment trump freedom of expression

The saffron censorship that governs India

Zareer Masani reveals why national pride and religious sentiment trump freedom of expression
Prince Charles' 'black spider' letters to be published 'within weeks'

Prince Charles' 'black spider' letters to be published 'within weeks'

Supreme Court rules Dominic Grieve's ministerial veto was invalid
Distressed Zayn Malik fans are cutting themselves - how did fandom get so dark?

How did fandom get so dark?

Grief over Zayn Malik's exit from One Direction seemed amusing until stories of mass 'cutting' emerged. Experts tell Gillian Orr the distress is real, and the girls need support
The galaxy collisions that shed light on unseen parallel Universe

The cosmic collisions that have shed light on unseen parallel Universe

Dark matter study gives scientists insight into mystery of space
The Swedes are adding a gender-neutral pronoun to their dictionary

Swedes introduce gender-neutral pronoun

Why, asks Simon Usborne, must English still struggle awkwardly with the likes of 's/he' and 'they'?
Disney's mega money-making formula: 'Human' remakes of cartoon classics are part of a lucrative, long-term creative plan

Disney's mega money-making formula

'Human' remakes of cartoon classics are part of a lucrative, long-term creative plan
Lobster has gone mainstream with supermarket bargains for £10 or less - but is it any good?

Lobster has gone mainstream

Anthea Gerrie, raised on meaty specimens from the waters around Maine, reveals how to cook up an affordable feast
Easter 2015: 14 best decorations

14 best Easter decorations

Get into the Easter spirit with our pick of accessories, ornaments and tableware
Paul Scholes column: Gareth Bale would be a perfect fit at Manchester United and could turn them into serious title contenders next season

Paul Scholes column

Gareth Bale would be a perfect fit at Manchester United and could turn them into serious title contenders next season
Inside the Kansas greenhouses where Monsanto is 'playing God' with the future of the planet

The future of GM

The greenhouses where Monsanto 'plays God' with the future of the planet
Britain's mild winters could be numbered: why global warming is leaving UK chillier

Britain's mild winters could be numbered

Gulf Stream is slowing down faster than ever, scientists say
Government gives £250,000 to Independent appeal

Government gives £250,000 to Independent appeal

Donation brings total raised by Homeless Veterans campaign to at least £1.25m
Oh dear, the most borrowed book at Bank of England library doesn't inspire confidence

The most borrowed book at Bank of England library? Oh dear

The book's fifth edition is used for Edexcel exams
Cowslips vs honeysuckle: The hunt for the UK’s favourite wildflower

Cowslips vs honeysuckle

It's the hunt for UK’s favourite wildflower
Child abuse scandal: Did a botched blackmail attempt by South African intelligence help Cyril Smith escape justice?

Did a botched blackmail attempt help Cyril Smith escape justice?

A fresh twist reveals the Liberal MP was targeted by the notorious South African intelligence agency Boss