John Walsh

Prolific writer and commentator John Walsh contributes columns to the paper as well as writing features, interviews and restaurant reviews. He has been editor of The Independent Magazine, literary editor of the Sunday Times and features editor of the London Evening Standard.

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“We gonna chat and banter like it’s your birthday. Sip Orange Fanta like it’s your birthday.”

A new survey warns that kids who can remember the brand names of drinks referred to in song lyrics are twice as likely to drink to excess. Perhaps we could alter some lyrics?

Marcus, restaurant review: Horrible lighting but a splendidly simple menu

Marcus Wareing's two-Michelin-star eating-house at The Berkeley has reopened after a £1.4m redevelopment. But will John Walsh be able to see past the ugly downlighters, dark shutters and corrugated-metal backdrop?

After the furore over the new Noah film, perhaps the end is nigh for biblical stories on screen

Darren Aronofsky’s epic has fallen foul of a world which has learnt to take offence at everything and to politicise religious belief

Master crafstman: George Orwell’s rules of language have been taught for decades. He warns writers against showing off and swearing

New edition of The Complete Plain Words will delight fans of no-frills prose - but can breaking the rules be the making of good writing?

The Complete Plain Words was first published sixty-five years ago and its impact on British society was immeasurable

Actress Gwyneth Paltrow and Coldplay singer Chris Martin, pictured at a charity event in January

Imagine no possessions ... but is the ‘borrowing’ trend really what we want?

It’s salutary to consider how many things one could live without, or hardly ever needs

Wright Brothers Spitalfields, restaurant review: We worked our way through an aquarium

Exactly a century after their aerial namesakes, Orville and Wilbur, took to the air in 1903, the UK Wright Brothers – actually they're cousins, Ben Wright and Robin Hancock – took off in 2003, when they opened an oyster and seafood bar in London's Borough Market. The Market was at its apogee of trendiosity. City slickers flocked to the open-fronted premises, scarfing down plates of oysters, mussels, prawns and langoustine as if they were in Marseilles.

Martin Amis: More than 40 years a novelist, he has lost none of his force in pronouncing on the way we live

Martin Amis: Novelist has lost none of his force in pronouncing on the way we live

He is riskily candid, and has a genius for winding people up

'The Kitchen' by Vanessa Bell

A dining room of one’s own: The Bloomsbury Group's heady relationship with food

The Bloomsbury Group were, among other things, the foodies of their day, their enthusiasm for the heady flavours of southern French cuisine in tune with their love of French art. Now a new book offers a delicious taste of life at their tables

A place in the country: riding out from La Bamba de Areco

Argentina: From Buenos Aires to the wilds of the pampas

A visit to this dramatic nation is a chance to explore a vivid cultural history, says John Walsh

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A roller-coaster tale from the 'voice of a generation'

Not That Kind of Girl:

A roller-coaster tale from 'voice of a generation' Lena Dunham
London is not bedlam or a cradle of vice. In fact it, as much as anywhere, deserves independence

London is not bedlam or a cradle of vice

In fact it, as much as anywhere, deserves independence
Vivienne Westwood 'didn’t want' relationship with Malcolm McLaren

Vivienne Westwood 'didn’t want' relationship with McLaren

Designer 'felt pressured' into going out with Sex Pistols manager
Jourdan Dunn: Model mother

Model mother

Jordan Dunn became one of the best-paid models in the world
Apple still coolest brand – despite U2 PR disaster

Apple still the coolest brand

Despite PR disaster of free U2 album
Scottish referendum: The Yes vote was the love that dared speak its name, but it was not to be

Despite the result, this is the end of the status quo

Boyd Tonkin on the fall-out from the Scottish referendum
Manolo Blahnik: The high priest of heels talks flats, Englishness, and why he loves Mary Beard

Manolo Blahnik: Flats, Englishness, and Mary Beard

The shoe designer who has been dubbed 'the patron saint of the stiletto'
The Beatles biographer reveals exclusive original manuscripts of some of the best pop songs ever written

Scrambled eggs and LSD

Behind The Beatles' lyrics - thanks to Hunter Davis's original manuscript copies
'Normcore' fashion: Blending in is the new standing out in latest catwalk non-trend

'Normcore': Blending in is the new standing out

Just when fashion was in grave danger of running out of trends, it only went and invented the non-trend. Rebecca Gonsalves investigates
Dance’s new leading ladies fight back: How female vocalists are now writing their own hits

New leading ladies of dance fight back

How female vocalists are now writing their own hits
Mystery of the Ground Zero wedding photo

A shot in the dark

Mystery of the wedding photo from Ground Zero
His life, the universe and everything

His life, the universe and everything

New biography sheds light on comic genius of Douglas Adams
Save us from small screen superheroes

Save us from small screen superheroes

Shows like Agents of S.H.I.E.L.D are little more than marketing tools
Reach for the skies

Reach for the skies

From pools to football pitches, rooftop living is looking up
These are the 12 best hotel spas in the UK

12 best hotel spas in the UK

Some hotels go all out on facilities; others stand out for the sheer quality of treatments