10 best barbecue food
Come rain or shine, make the most of the Bank Holiday next weekend and plan a grilled feast for a crowd
Sunday 17 August 2014
Okay, so we know the weather hasn’t been exactly tropical recently, but next Monday is a bank holiday. If a day off work isn’t a good excuse for a barbie, what is? If you’re short on time, there are some plenty of flavoursome meat and vegetarian treats still on the shelves. We’ve grilled and sizzled our way through a range to bring you the tastiest products – from M&S’s halloumi kebabs to Booth’s rib eye steak, we think there will be something that will get your tastebuds going.
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If you are looking for something beyond the usual France-New Zealand-South Africa sparkling wine nexus, Selfridge’s Selection Sparkling English Brut, made by English producers Gusbourne, is a must-try. If your tastes are a little more trad, and you champagne is your only tipple, it is certainly worth giving the delicate Canard-Duchêne Authentic Reserve Brut NV Champagne a run for its money. Get quaffing.
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