15. At the Chapel
"You can eat more expensively here, but it's worth coming to At the Chapel just for the pizza," says Joanna. "This converted chapel in Somerset has a custom-designed wood-fired oven knocking out pitch-perfect pizzas. Try the tallegio, rocket and thyme or a simple yet sublime anchovies, capers, olives and melted onions. The owner sent the chefs to Italy to learn how to cook pizza properly and it shows."
Where: High Street, Bruton, Somerset, BA10 0AE (atthechapel.co.uk)
How much: £8.50 for a buffalo mozzarella, tomato and basil pizza