Shieldaig Bar & Coastal Kitchen

'An utterly stunning location beside Loch Shieldaig - patrons have been left speechless by the abundance of wildlife - otters, seals and a pair of white-tailed sea eagles,' says Jackie. 'Razor clam fritters or langoustines à la plancha are a great introduction to the menu. Meat-lovers can indulge in wood-fired rib-eye steaks, outdoor-reared pork chops or civet of hare.'

Where Shieldaig by Strathcarron, Rossshire, IV54 8XN (01520 755251; www.shieldaigbarandcoastalkitchen. co.uk)