Ice-cream and marmalade
There is no reason why you can't serve a Yorkshire as a dessert; I've even made one for the restaurant baked with cherries, which is a bit of a take on the French clafoutis. You can adapt this idea how you wish, by varying the flavour of the ice-cream, homemade or bought in, and serve things such as chocolate sauce on the ice-cream, perhaps with some honeycomb.
8 or so balls of good-quality vanilla ice-cream
8 spoonfuls of good-quality or homemade marmalade
To serve, warm the marmalade in a saucepan, scoop the ice-cream into the Yorkshires and spoon the marmalade over.
Life & Style blogs
Coachella Festival 2015: from Kendall Jenner to Alexa Chung, stars and festival-goers parade their boho best
What do the emoji on Snapchat mean?
A bottle of wine a day is not bad for you and abstaining is worse than drinking, scientist claims
'Game-changing' new way to fight cancer discovered
The busiest Starbucks in the US is also the most secretive - it's where the CIA gets its coffee fix
- 1 BBC election debate: The one photo that summed up the whole 90-minute leaders debate
- 2 18th century sex toy found in 'toilet of sword fighting school' in Poland
- 3 'I wish my teacher knew...': Young students share their 'heartbreaking' worries in notes
- 4 Rebecca Francis accuses Ricky Gervais of using 'influence' to target female hunters after receiving barrage of death threats
- 5 Australian student Tommy Connolly, 23, adopts his pregnant, homeless 17-year-old cousin to give her a chance at 'a better life'
iJobs Food & Drink
£24000 - £27000 per annum: Recruitment Genius: With offices in Manchester, Lon...
Competitive (DOE) + Benefits: Guru Careers: We are seeking a number of Marketi...
£20000 - £27000 per annum: Recruitment Genius: This well established business ...
£25000 per annum + Benefits: Ashdown Group: Management Accountant - Manchester...