Swine flu outbreak
Swine flu: Was first victim a modern Typhoid Mary?
Authorities admit that census taker transmitted the virus door-to-door
The first person to die of swine flu was a 39-year-old tax inspector whose job required her to make door-to-door visits, putting her in contact with at least 300 unsuspecting members of the public when the disease was at its most virulent, Mexican authorities have said.
Maria Adela Gutierrez, a census-taker in the southern tourist city of Oaxaca, was admitted to a local hospital on 8 April and died five days later. She'd been suffering acute respiratory problems, exacerbated by diabetes and severe diarrhoea, and is believed to have infected scores of people.
The story of her death, which occurred three weeks before the virus was officially identified, came as Mexico remained on a state of high alert, with schools, government offices and many workplaces closed. The suspected death toll in Mexico reached 152 last night, with over 2,000 people infected. In the US the confirmed total of cases jumped to 64; California, with more than a dozen infected, declared a public health emergency and the World Health Organisation said it had notification of 79 confirmed cases worldwide.
Ms Gutierrez's demise may fuel controversy over Mexico's handling of the outbreak, which has been criticised as chaotic and secretive. Authorities at Oaxaca's Hospital Civil Aurelio Valdivieso, where she was treated, did not confirm that an infectious disease had broken out there until 21 April, by which time one further patient had also died.
Doctors initially thought Gutierrez was suffering from pneumonia. But when 16 further patients exhibited signs of severe respiratory infection, they established a quarantine area around the emergency room. Shortly afterwards, state health authorities began to track down every person she'd had recent contact with and conduct check-ups.
That discreet search suggested that Gutierrez may have unwittingly been a latter-day "Typhoid Mary". It turned up more than 300 people, including many members of the public whom she'd interviewed as she knocked on doors in late March and early April. Local sources told Veratect, the US disease-tracking company which sounded the alarm, that between 33 and 61 of those interviewees "exhibited symptoms" of a flu-like illness, though none have died.
Oaxaca is the historic capital of Oaxaca state, a mountainous region on Mexico's southern Pacific coast. Its location may be crucial to tracking the spread of swine flu, because it borders Veracruz, the state where the virus is believed to have first infected humans.
Edgar Hernandez, a boy who contracted the disease on 2 April and subsequently made a full recovery, was on Monday identified by Mexico's health secretary Jose Angel Cordova as "patient zero" – the first officially identified victim of the disease. He lives in the small town of La Gloria, in Veracruz province, five miles downwind of a vast pig farm identified a potential source of the outbreak. The farm is owned by owned by Smithfield Foods, a US agribusiness corporation, whose Mexican subsidiary raises a million pigs per year.
In February, dozens of locals began falling ill from a mysterious, flu-like disease. On 6 April, authorities in La Gloria declared an "alert," saying 400 people had required treatment and 1,800 were exhibiting respiratory problems. The town has a population of 3,000.
Public health workers sealed off the town and began exterminating huge numbers of flies that had reportedly begun swarming through homes. However, they are yet to identify this outbreak as swine flu. News teams who have descended on the town have been urged against jumping to conclusions.
But the locals aren't convinced. Jose Luis Martinez, a 34-year-old resident of La Gloria, told reporters yesterday that he knew the disease which had infected his town was swine flu the minute he heard description of its symptoms: fever, coughing, joint aches, severe headache and, in some cases, vomiting and diarrhoea. "When we saw it on the television, we said to ourselves, 'This is what we had,' " he said. "The symptoms they are suffering are the same that we had here."
Factory farming is already a contentious issue in Veracruz state because thousands of farmers claim they were evicted from their land there by the Mexican government in 1992, in an alleged move to make way for US farming companies seeking to exploit relaxed welfare standards. If La Gloria was indeed the source of the original outbreak, it is likely to have quickly spread to major cities. Roughly half the people with homes in the town live and work in Mexico City during the week.
Yesterday, the capital was again in a state of high alert. Most people were wearing surgical masks in public, large gatherings of people are banned, restaurants can only serve take-out food, and bars forced to shut at 6pm. Those measures are almost certainly too late. Swine flu is likely to have arrived in the city during the first fortnight of April – timing which may have been fatal, since it coincided with Semana Santa (Holy Week), bringing a million people to the capital from all over the country.
'Typhoid Mary'
Mary Mallon was an Irish chef who became the first person in the US to be identified as a carrier of typhoid fever. She is believed to have infected 53 people, three of whom died. She denied spreading the disease and refused to cease working. Born in 1869, she died in quarantine in 1938.
View all comments that have been posted about this article.
Offensive or abusive comments will be removed and your IP logged and may be used to prevent further submission. In submitting a comment to the site, you agree to be bound by the Independent Minds Terms of Service.
- Print Article
- Email Article
-
Click here for copyright permissions
Copyright 2009 Independent News and Media Limited






Comments
People dying from flu every year (just in America alone)
http://www.cdc.gov/flu/keyfacts.htm
http://www.theroadtothehorizon.org/2
The good news is that we have had it every year and managed to get on with it.
The bad news is that roughly still the same numbers of people are going to die for it, but wit publicity.
The situation is escalating by the day & if we don't bring it under control as soon as possible, then we all are going to suffer the consequences.
With or without a special mutation, this adds up to virus heaven and germ warfare.
Eat healthy, exercise healthy and live healthy!!
plenty of vegetables for protein, and fruit for energy, no processed food, no dairy products and you will be fine!
Also guaranteed to reduce the death rate from heart disease, stroke, cancer and asthma
Will we now have an end to factory farming?
None of its meat is healthily produced. Vast areas of our own country are laid waste by EC rules which force the stopping of open air, healthy forms of animal farming.
This outbreak should be a warning to us all to watch very carefully the agribusinesses. They sweep past all government proposed controls - changing and backhanding - and into areas where innocent people then suffer harm. The meat is not healthily produced. The only possible benefit is to the - very distant - owners of the business.. and they don't really care about your life or mine - only about money.
Such emotionally retarded people should no longer be allowed to run our lives or ruin our health.
In general people are over fed on these British islands. Time for a change. Back to decent food, grown by ourselves.
Not only would it solve the problem, but we'd all have a massive party as well.
Remember, according to the Indy Q&A yesterday, eat more porridge.
Ridiculous.
So... of course, they are handsomely compensating these people? And they are provinding and paying for the necessary medical care..? They are changing their farming methods?
...
...Surely?
It strikes me that the people who live in these places need to take back their land, by force if necessary. And we should all support them. "Legal" means will not work, since the law is designed to protect capitalism, and its conceptions of property, even in the face of clear facts demonstrating the extent of harm caused by these pig-people.
For all of you who are too caught up in the spectacle to engage in revolutionary activities: at least employ your pathetic "consumer ethics" and boycott Luter products.
Solidarity with the people of La Gloria.
I guess you're one of the *happy* susbistence farmers (as in like everywhere) who had land and livelihood taken by a bunch of suits-bearing-arms? I knew there had to be at least a few.
Turn off your TV and go read awhile--a LONG while.
I just heard that only TWO of the 159 deaths in Mexico can be confirmed as having been caused by "swine flu". Does anybody really know how bad this strain really is?
The really good news is that pharma shares are about to rocket.
I actually posted the information about what happened in Veracruz
Yesterday under the title Americans responsible for swine flu.
Another example of American corporations able to get away with unsafe working conditions being able to pollute the local waters and air.
It shows how the corrupt Mexican government is willing to sacrifice its own citizens for American corporations.
There is no way Smithfield Foods could get away with the conditions that were happening there in their own state of Virginia. Too many laws and regulations for health and safety. But not in Mexico.
Yes that's right that's the part they left out of the story, how the residents were complaining that the air was filled with dried pig crap. And also how the pig waste was allowed to be run off into the local waterways. These people have been complaining since February.
And the Mexican government didn't stepped in and doing anything until the flies got so bad the residents couldn't even live there anymore. But they still didn't stop the pig waste being dumped into the water and they'd didn't make the the farms clean up.
Think about it could you imagine living in a village with dried pig waste floating in the air 24 hours a day and your children breathing it? Could you imagine raw pig waste being dumped into your waterways, and contaminating your children.
If you've noticed you'll see 1000 articles about the people that have gotten sick but go count the articles, on the who what where and why they got sick and you'll be lucky to find five.
Bottom line if your child gets sick and dies from swine flu you can send mortuary bill to the Americans.
I personally do not eat massed produced pork products, except when I eat out (so I guess I am still liable). I do not own stock in any agribusiness company, I talk to my governmental officials about my views. I am a citizen of the United States, and am not willing to be handed the bill for someone elses choices. I have my own choices to answer for. Start examining your own before pointing fingers at me.
And you can read a more about how these corporations ran hundreds of a small farmers out of business and then bought up the land. Mexican corruption, an American big business.
As long as we can hang it on capitalists or communists or westerners or Jews (difficult with a pork-based origin) or Muslims (ditto) or some other group that some folks don't like, we can keep denying our own complicity.
They're not responsible for the thousands of the deaths in Iraq or Afghanistan they blame the other guy. They were forced to take away our civil liberties, and invade a sovereign country, and murder those women and children because it was the other guys fault.
They bring economic crisis to the world, Uncontrolled capitalism and greed and total lack of values, nobody's responsible. How about around a bonus checks for everyone.
And now possibly a virus that has spread around the world and killed people, but no, let's not blame anyone, no one come forth and take the responsibility.
But by god we hold every other country in the world responsible for every little thing one can imagine. Let's blame the other guy.
perhaps a doc can tell us.
I'm not frightened of dying, I would rather welcome it but please can I skip the agony bit?
Your best bet is not to eat pork, or any other factory farmed animal. You will get more than enough protein from your veggies, most prize bulls do ;-)
I thank you
Firozali A. Mulla