Old friend back from the dead

National Savings has something to offer again, says Clifford German

Just when you thought National Savings had given up the fight, it has launched a television advertising campaign and offered a competitive, tax-free Individual Savings Account (ISA), paying an annual equivalent rate of 5.75 per cent.

The interest rate is variable but it is guaranteed not to fall below base rate for the coming tax year. The accounts are available from 6 April. The maximum investment is pounds 3,000 in the first year and pounds 1,000 annually after that. Those with less to invest can put in as little as pounds 10 at a time, and take money out again without losing their tax-free advantages and there are no fees, charges, penalties or hidden costs.

Savers who want to invest the maximum permitted amount (pounds 7,000 in the coming year, falling to pounds 5,000 a year in subsequent years) in share-based ISAs (the replacement for PEPs) cannot open a mini-ISA from National Savings as well.

But for small savers who only want a cash mini-ISA, the National Savings product will be hard to beat in terms of convenience, security and a competitive return.

The decision to offer a National Savings ISA is a radical move because National Savings did not offer a Tessa, the ISA's immediate predecessor. The account is intended to be the spearhead of a drive to keep National Savings competitive.

But these efforts may be hampered by the fact that the Chancellor has cut the prize money on premium bonds for the third time in five months. Premium Bonds have been by far the biggest single attraction in recent years, raking in a record pounds 2.14bn net last year alone.

The prize money has been reduced from 5 per cent of the funds invested in February to 4.5 per cent in March and will come down again to 4 per cent next month and 3.25 per cent in June. The monthly million-pound prize will not be affected but the total number of prizes will be cut.

In the last few years, the National Savings scheme as a whole has become less competitive. The total inflow of savings has shrunk from pounds 15.8m in 1996-97 to pounds 12.3m now and the net contribution to the Treasury has dwindled from more than pounds 5bn in 1995-96 to barely pounds 1bn in the current year. The target for 1999-2000 has been set at just pounds 100m.

However, the new ISA points to the fact that National Savings has convinced the Chancellor that it is neither practical nor sensible to slow the scheme down, pay uncompetitive rates and expect to fire it back up again whenever the Treasury needs the money.

New rates on fixed-rate certificates, pensioners' bonds and children's bonus bonds have just gone up. The 50th issue of savings certificates, which went on sale last week, is paying 3.5 per cent tax free, which is worth 4.38 per cent gross for basic rate taxpayers. The old 49th issue paid only 3.25 per cent. The new ninth issue of pensioners' bonds is paying 4.65 per cent gross for five years, compared with 4.25 per cent on the eighth issue.

In the Budget, the Chancellor also asked National Savings to develop a new kind of pensioners' bond, one which will offer tax-free savings without tying savings up for five years.

National Savings is also unique in being able to offer investors an-inflation- proofed investment. The current issue pays an average of 1.65 per cent a year tax-free over five years and guarantees to increase the capital and the interest in line with inflation. Unlike index-linked gilt-edged stocks (government bonds, known as gilts) which will shrink in value in times of deflation, the indexed increase in the capital and the interest on index-linked savings certificates cannot be reduced once it has been earned.

n National Savings: details in Post Offices or call 0645 645000.

Independent Comment
blog comments powered by Disqus
News in pictures
World news in pictures
       
 
iJobs Job Widget
iJobs Money & Business

Senior Investment Manager - Renewable Energy

£65000 - £85000 Per Annum: The Green Recruitment Company: The Green Recruitmen...

Snr Business Analyst - Banking - Bristol - £585pd

£400 per day: Orgtel: A top tier banking client urgently requires a Senior Bus...

Financial Crime Analyst,Midlands, £250-350PD

£250 - £350 per day: Orgtel: Financial Crime Analyst,Midlands, Banking, AML/Sa...

Graduate Trainee – Recruitment Consultant

£20,000 - £45,000 OTE: Co-Venture: Working for this company will give you a ch...

Day In a Page

Beards, brawn and body art

Beards, brawn and body art

Meet London’s new batch of male models
Scandi-geeks descend on Nordicana for fan-convention

Scandi-geeks descend on Nordicana for fan-convention

British love of shows such as The Bridge, Borgen and The Killing shows no sign of fading
Behind the rhetoric what is really being done to combat desertification?

The Great Green Wall of Africa,

Behind the rhetoric what is really being done to combat desertification?
Laughter Inc: the cheering growth of the chuckle industry

Laughter Inc

The cheering growth of the chuckle industry
The bad science scandal: how fact-fabrication is damaging UK's global name for research

The bad science scandal

How fact-fabrication is damaging UK's global name for research
To the manor born: The female aristocrats battling to inherit the title

Female aristocrats battle to inherit the title

A passionate protest is gathering pace among the women of Britain's aristocracy, who believe that men should no longer automatically inherit the family pile and title.
Love struck: Photographs of JFK's visit to Berlin 50 years ago reveal a nation instantly smitten

In pictures: JFK's visit to Berlin in 1963

Photographer Ulrich Mack accompanied Kennedy on the entire trip. The results are an astonishing record of a watershed moment.
Eat shoots and leaves: Mark Hix gets creative with fresh peas, mangetouts and sugar snaps

Mark Hix gets creative with English peas

English peas and their offsprings, such as mangetouts and sugar snaps, are great tossed into a salad, says our chef.
Ceviche with a smile: Chef Martin Morales has turned South America's elegant cuisine into one of London's hottest food trends

Chef Martin Morales: Ceviche with a smile

Morales has turned South America's elegant cuisine into one of London's hottest food trends
Incredible edible: Guerrilla gardeners are planting veg for the masses in West Yorkshire

Incredible edible: Guerrilla gardeners

Holly Williams joins the volunteers who have turned a small town into a thriving community with a guerrilla gardening scheme that has provided a blueprint for sustainability.
Seasoned to taste: The restaurants that draw happy diners back year after year

Seasoned to taste: Food institutions

In an industry famed for short-lived success and pop-up pretenders, it takes something special to stick around.
Anatomy of a waiter: Service staff spill the secrets of their trade

Anatomy of a waiter: Staff spill their secrets

Next Sunday is the first ever National Waiters' Day. To celebrate, we share tales from the restaurant trenches by those in the front line.
Drink in the sun: The season's best wines

Drink in the sun: The season's best wines

From complex English sparkling wine to juicy Sicilian reds...
Iran election: Farewell Mahmoud Ahmadinejad, we’ll miss you – but not that much...

Robert Fisk

Farewell Mahmoud Ahmadinejad, we’ll miss you – but not that much...
India sends its final telegram -(Stop)-

After 163 years India sends its final telegram -(Stop)-

Mobile phones and the internet have superseded the once-essential service