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John Walsh: Last orders for the pub?

Saturday, 6 September 2008

"There is nothing which has yet been contrived by man," wrote Samuel Johnson, "by which so much happiness is produced, as by a good tavern or inn." It's a sentiment endorsed by millions of British men and women down the centuries. The pub is the social nexus of village life, a retreat from urban stress, a forum of wit and self-projection, a blissful site of relaxation and flirtation and a more popular arena of public celebration than church or meeting-house. Life would be unthinkable without the Tabard Inn, the Mermaid Tavern, the Star and Garter, the Queen's Elm. Are they really doomed to extinction?

The signs are bad: last year, 1,400 pubs folded a dishcloth over the pumps for the last time. In town and country, four or five are calling time for the last time every day. We may blame the smoking ban, the rise in the cost of barley, the lowering of supermarket beer prices, tighter drink-driving laws: all may have convinced millions of thirsty Britons they'd be happier drinking (and smoking) at home.

But mostly it's the introduction of a healthy atmosphere that scuppered pubs. With cigarette sales dropping, and patrons dwindling, the only way forward for today's pub is to bring in menus and napery and convert it to a gastropub. The result is that old-style drinkers have been gradually edged out – literally outside, in the case of smokers. Pubs have lost the crucial quality of snugness, that comfort zone in which drinks and smokes, humour and buying rounds guarantees a rolling conviviality with its own internal motor and frequent refuelling stops. Nobody feels right boozing amid cutlery and balsamic vinegar.

George Orwell once described his favourite pub, The Moon Under Water: a place of solid Victorian ugliness, real fires, a florid ceiling stained with nicotine, staff who know your name, real ale served in old-fashioned pint mugs, and no sign of radios, pianos or other distractions from conversation. In fact, he was des-cribing his ideal pub. The Moon Under Water didn't actually exist. And now, evidently – one weeps to accept the fact – it never will.

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Pubs have been closing for years - because they are run by crap business people who don't supply what their customers want- good beer, seating, cleanliness, food, free wifi. And supply things they don't want - TV, loud music, crap lager, bouncers etc...

Which is why Wetherspoons have been able to open over 700 successful pubs. They started off by providing pubs with good ale, NO SMOKING areas, no TV or music. And good varied food available all day.

Pubs have to be able to offer their customers a pleasant environment. If I wanted to watch TV, then I would stay at home.
If I want to smell of cigarettes then I will start smoking.

Posted by Tony Powell | 07.09.08, 15:14 GMT

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It's the Aussie cow Hewitt who did this by going back on the (entirely reasonable) promise that landlords could choose to make pubs smoke free or not. And non-smokers could choose non-smoking pubs, of course.

As someone who was quite happy to frequent my local and mingle merrily with friends, whether they were puffers or not, it caused me vast irritation and no small amount of anger when, not long after the ban came in (early in Wales) my pub acquaintances (a unique and peculiarly British type of friend) who happened to enjoy their legal habit in the comfort of the lounge bar were suddenly absent - or rather ostracised by a hideous piece of fascist, hysterical legislation.

In their absence I soon concluded there was no longer any reason patronise my local, the society of it having been murdered. That special, British mode of social gathering has been attacked and has, patently, been mortally wounded. Simple, clinical, social vandalism by a foreigner who had no right.

Posted by Jono | 07.09.08, 00:41 GMT

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Excellent piece! It's a terrible shame that boozers are going down the plughole. I come from a village, where there used to be five pubs, and they were chocka on Friday and Saturday nights, and Sunday lunchtimes (two hours 12 till 2; get 'em down your neck prior to Sunday dinner!) All other times, (wet winter Wednesday lunchtimes, included), there'd be an absolute minimum of half a dozen, maybe a dozen locals, in each pub. Now two of those pubs no longer exist, and of the remaining three - well, they're on their last legs, frankly. You don't get half a dozen in any of them on a Saturday night. It's a terrible shame! These places were full of conviviality.You'd maybe have a game of darts, bar billiards (What's that?!), a real good natter amongst all comers: no standing on ceremony. Good ale. Properly looked after. Now these places are dead. It's a terrible shame!
People just don't go to pubs anymore (in rural environments, anyway.) I could go on ........

Posted by Marc O'Polo | 06.09.08, 11:46 GMT

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WELL DONE, WALSHY BOY! THIS IS A NATIONAL AND CULTURAL DISASTER! CAUSED BY NANNYING AND THE PONCINESS AND TASTELESSNESS OF THE MONEYED YOUNG. (THE INDY READERSHIP, INCIDENTALLY). WHAT ARE YOU DRINKING?

Posted by William Gazy | 06.09.08, 10:49 GMT

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