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Red-letter day: Hugh Montgomery sets off on his culinary exploration of Japan

Globe-trotting gastronomy: In search of sushi perfection in Japan

'Should micro-cress not be considerably smaller than this?" I opine, staring down at the arguably macro vegetation crowning my prawn and abalone salad in a swanky Kyoto dining-room. A notionally rhetorical question which nevertheless causes my companions to bust various guts in response. With not an ounce of self-awareness intact, it seems, I've been struck down by a case of über-gastro-poncery – something it will take more than a few of my signature ketchup sandwiches back home to relieve.

The Tsukiji fish market

Tokyo: Sushi, shopping... and 'French' maids

One year after the earthquake struck, Tim Walker finds it's business – and games, food and fashion – as usual in Japan's capital

Nobu gets some rooms in Shoreditch

It's not yet clear if there will be a broom cupboard in every room, but Nobu, the Michelin-starred restaurant where Boris Becker famously sired a daughter during a "five-minute thing" with a model, is opening a hotel.

Mackerel teriyaki

Serves 4

HYPER JAPAN: A celebration of Japanese food, arts, anime, business, comedy and gadgets

With news coverage from Japan still studying the aftermath of disaster, it seems fitting that something be done to move the focus back to the nation’s reputation of dynamism and efficiency.

Cooper Brown: The Groucho

I’ve had to move out of Cooperdome. The floor eventually collapsed under the weight of leaking water. The good news was that the useless plumber was in the flat at the time and suffered severe concussion as he fell through to the floor below.

Cooper Brown: The A-lister

The A-lister has come and gone. He turned up an hour-and-a-half late for dinner and the sushi chef was going crazy. I told him to cool it as it was hardly going to go cold. One of the givens of being an A-Lister is that you are late. If you turn up on time you are a loser.

Cooper Brown: Brown-nosing

Great excitement in the Brown household – we have a very important US VIP coming round for dinner later this week. I would love to tell you who it is but I would have to kill you and that would involve costly legal protection for me, and nobody wants that.

Apocalypse For Beginners, By Nicolas Dickner

The follow-up to Dickner's debut novel, Nikolski, follows the fortunes of 17-year-old Canadian Mickey, the scion of a cement dynasty, and Hope, a redhead who has just moved into town with her survivalist mother.

48 Hours In: Rio de Janeiro

Brazil's 'marvellous city' is as flamboyant, dramatic and seductive as ever – even in the South American winter.

Media lunch: Krishnan Guru-Murthy, Newsreader, Channel 4 News

The venue: Roka. It has great Japanese food which feels light and it's just enticing enough to ensure a guest turns up.

We'll have Japanese for lunch, says Kuyt

Netherlands v Japan: Today, Durban, 12.30pm, ITV1

Sushi & Beyond, By Michael Booth

In his previous food memoir Booth put himself through a Cordon Bleu course in Paris for the self-flagellating reason that he was "a worthless fraud".

Career Services

Day In a Page

Ten things we’re looking out for at E3 2012

Ten things to look out for at E3 2012

From Wii U to The Last of Us we consider this year's show
Come dine (online) with me

Come dine (online) with me

Move over TV chefs, hello YouTube stars
Next in line – but public just can't warm to idea of Charles in charge

Next in line – but public just can't warm to idea of Charles in charge

'Independent' poll finds less that half want him to take throne as ministers moan of interference
Nothing's sacred: the illegal trade in India's holy cows

Nothing's sacred: the illegal trade in India's holy cows

Andrew Buncombe reports from Kaharpara on a bloody war between rustlers and border guards
Mogul grounded: Desmond gives up his jet deal

Mogul grounded: Desmond gives up his jet deal

Media tycoon's company pays £1m to cancel his order for a £36m private jet after drop in profits
How Ai Weiwei built a pavilion in London – by remote control

How Ai Weiwei built a pavilion in London – by remote control

The artist tells Clifford Coonan how he used Skype to escape confinement in Beijing
Nature, nurture... or neither? The new twist in an age-old argument

Nature, nurture... or neither?

The new twist in an age-old argument
Radio 4 to shed its cosy image with a 'sexy' Ulysses drama

Radio 4 to shed its cosy image with a 'sexy' Ulysses drama

New station controller wants to reflect the current period of 'turmoil and uncertainity'
Alcohol: I drink therefore I am

Alcohol: I drink therefore I am

New guidelines warn Britons to drastically reduce their boozing. But is a life without liquor worth living? Hell no, says John Walsh
The Cable News Nightmare: CNN (and Piers Morgan) in audience crisis

The Cable News Nightmare

CNN (and Piers Morgan) in audience crisis
Like a barbie, but better: The Big Green Egg can griddle, roast, and smoke food - and even make pizza

The Big Green Egg: Like a barbie, but better

It can griddle, roast, and smoke food - and even make pizza...
The 10 Best chopping boards

The 10 Best chopping boards

Whether you want to dice veg, chop meat, or just slice up a salad, there’s a surface here to suit every culinary need.
Flat and fabulous: From wraps to foccacias, our appetite for new and exotic breads knows no limits

Flat and fabulous: Exotic breads

Lucy McDonald visits the bakeries of Tel Aviv to to find out what we'll be eating next.
Brendan Rodgers: Just like Mourinho... only different

Brendan Rodgers: Just like Mourinho... only different

Obsessive, ambitious, eager to learn and with no playing career; can the Northern Irishman be Liverpool's Special One?
Gary Lewin: Players need winter break

Gary Lewin: Players need winter break

The England physio tells Patrick Barclay that this spate of injuries is due to the non-stop demands of the Premier League