Serves 4
Premier woes grow after its chief takes his leave
Saturday 02 June 2012
Britain's biggest food producer, Premier Foods, faced upheaval at its top table yesterday when its chairman quit after less than two years in the job.
Diet myths: How not to eat yourself healthy
Tuesday 24 April 2012
Faddy regimens and strict exclusion diets are not the way to achieve lasting fitness, although they do get a lot of attention. Kate Hilpern explodes the common myths about which foods are good for us, and makes some sensible suggestions
Invisible Ink: No 116 - British Library Invisibles
Sunday 25 March 2012
A bit of a departure this week, to celebrate the British Library's championing of forgotten authors. The jewel in their crown is the republication of the world's first detective novel, The Notting Hill Mystery by Charles Warren Adams, which had been serialised in the magazine Once A Week between 1862 and 1863.
Rip it to shreds: Bill Granger cooks with cabbage
Sunday 18 March 2012
It's cheap, it's healthy – and it's perfect for any home cook with a bit of inventiveness. All you need to do, says Bill Granger, is get your hands on some cabbage.
On The Menu: Pho; Eat London; Romeo Jones; Heinz
Friday 09 March 2012
This week I've been eating...pho
Tom Hodgkinson: A short walk around my neighbourhood
Sunday 26 February 2012
Following a recent crisis and near breakdown caused by overwork – and yes, I am aware of the irony that the editor of The Idler has suffered such an affliction – a friend advised me to take two 15-minute walks each day. I have followed her advice and found this strategy to be extremely effective: a brisk stroll really does calm you down. It relieves anxiety.
Album: Gotye, Making Mirrors (Communion / Island)
Sunday 12 February 2012
Anyone coming to Gotye's third album via twinkling torch-song-cum-YouTube-phenomenon "Somebody That I Used to Know" may be surprised, then disappointed.
On The Menu: Snowballs; Sarah's Honey; Glorious soups; Naga chilli vodka; tomato sauce
Friday 10 February 2012
This week I've been drinking...Snowballs
Survivor, Barbican Theatre
Friday 13 January 2012
We all know what a Gormley looks like: gazing straight ahead with his arms limp by his sides, he’s been placed by his creator on bleak seashores, on the roofs of high buildings, and anywhere else you’d least expect to find him, so it was no surprise to be confronted by the back view of a Gormley who remained motionless at the front of the Barbican stage for so long that one was driven out of boredom to read the programme.
'Leave the turkey on low': The chefs' compendium of Christmas tips, tricks and recipes
Sunday 04 December 2011
Just how long does it take to cook a turkey? Is it possible to make the humble sprout sing? And what's the best thing to do with all that leftover pudding? Our experts have the answers...
Eating canned soup raises levels of chemical linked to heart disease, study shows
Thursday 24 November 2011
Eating tinned soup may be associated with increased levels of a chemical that is linked to heart disease, obesity and diabetes, a study suggests.
Poundworld to create 1,800 jobs
Friday 26 August 2011
Discount retailer Poundworld pledged to create 1,800 jobs today as it unveiled a new brand of stores designed to fill the gap left by the closure of Woolworths.








