Life and Style

Live-streams of meals can attract viewers of thousands night after night - with audiences donating enough money for the host to live on

Robert Burns, 1759 to 1796. Scottish Poet

Page 3 Profile: Robert Burns, Scottish Poet

Ah, Scotland’s favourite son.

Frying the flag: the chef celebrated fish and chips in 'Heston's Great British Food'

Heston's Great British Food, Channel 4 - TV review

A fish supper with a twist as Heston cooks up a classic

I'm a Celebrity 2013: Westlife boy band member Kian Egan

I'm A Celebrity 2013: Westlife's Kian Egan crowned king of the jungle

The Westlife singer beat fashion designer David Emanuel to claim the title

Why yous are less and less likely to be having a barm for your tea: The Southern way of speaking is spreading say researchers...

Study into 'Language Variation and Change' conducted by the University of Manchester reveals spread of Southern words

Five-minute memoir: Christobel Kent recalls a hellish car journey that went from bad to worse

'I looked at the headlines. My world, already teetering, totally caved in'

Leyton Orient manager Russell Slade

The O Zone: With our new coach we played Oldham a day early on ‘Fifa 14’

The O Zone: Behind the scenes at Leyton Orient

Book review: Mount Merrion, By Justin Quinn

Booms and busts – the state of the Irish nation, and the Irish family
Thark at the Park Theatre, London

Theatre review: Thark, Park Theatre, London

Thanks to Feydeau and his followers, we tend to think of farce as the most sex-fuelled of genres, full of randy bourgeois types, bent on bedding one another, who desperately struggle to keep up a front of respectability as the frenzy mounts and their reputations disintegrate with a hurtling, remorseless logic. The improprieties are a good deal less priapic and the pace considerably gentler in the work of Ben Travers, whose 1927 Aldwych farce is now engagingly revived at the Park Theatre by Eleanor Rhode for Snapdragon Productions in Clive Francis's new adaptation. 

Reap what you sow: It's not as difficult as you think to grow peas and squash

One warm, still evening in mid-July I picked the first peas, the first cucumber and the first courgette. My husband was away sailing in the Shetlands. The booty was mine, all mine. I made fat batons of the cucumber and ate them, dipped in hummus, as I sat outside shelling the peas. In the fading light, the rooks sailed in overhead, hundreds of them, chattering, clattering, making for their roost in the alder trees below the house.

Food that will serve up a serious debate

A dinner party with a difference will be serving up quirky dishes like “deconstructed caldo verde” (all the ingredients of soup served dried on a plate) and “the Lusophere Flip” (sous vide fish with sauces from former Portuguese colonies Macau, Goa, Brazil and Angola – which were once poor but are now thriving). The idea is to provoke debate about architecture and cities. “These Planetary Supper Club dinner parties are about getting people talking about the events of our time,” says artist and cook Zack Denfeld of the Center For Genomic Gastronomy, who devised the menus for the event, as part of Lisbon's forthcoming Architecture Triennale. “The fish dish for example is about imagining a more horizontal world where ideas, food and people flow equitably around the Lusophere.” Denfeld will also dish up Cobalt 60 BBQ Sauce (above) created with plants bred from mutations – which questions how we use and abuse intensive agriculture and bioscience in the kitchen.

Food bank recipient 'Brenda' and her one-year-old daughter Mercedes are pictured in the Tower Hamlets food bank Poplar branch

Case study: 'I'm in a lot of debt, and I've been so worried about food'

For those who use them, food banks are a lifeline. Emily Dugan talks to some of those on the breadline in Tower Hamlets

South Gloucestershire and Stroud College

History: Founded in 1960 as Filton Technical College. In February 2012, the college merged with Stroud College and was renamed South Gloucestershire and Stroud College.

Inbee Park had an early start at St Andrews and carded an opening 69

Sticky patch halts Inbee Park's progress at British Open

A roller coaster is how Inbee Park described her day, a rapid climb to the top of the leader board followed by a steep descent and then a birdie to finish. There was a bit of everything as the Korean's quest for the Grand Slam began at the Ricoh Women's British Open here, not least a hint of frailty to balance the otherworldly stuff that saw her rampage into an early lead.

Pakistan bomb attack: Parachinar death toll reaches 57

The twin bomb attack which hit a market in a Shi'ite-dominated region of northwest Pakistan killed 57 people, officials said.

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Election 2015: How many of the Government's coalition agreement promises have been kept?

Promises, promises

But how many coalition agreement pledges have been kept?
The Gaza fisherman who built his own reef - and was shot dead there by an Israeli gunboat

The death of a Gaza fisherman

He built his own reef, and was fatally shot there by an Israeli gunboat
Saudi Arabia's airstrikes in Yemen are fuelling the Gulf's fire

Saudi airstrikes are fuelling the Gulf's fire

Arab intervention in Yemen risks entrenching Sunni-Shia divide and handing a victory to Isis, says Patrick Cockburn
Zayn Malik's departure from One Direction shows the perils of fame in the age of social media

The only direction Zayn could go

We wince at the anguish of One Direction's fans, but Malik's departure shows the perils of fame in the age of social media
Young Magician of the Year 2015: Meet the schoolgirl from Newcastle who has her heart set on being the competition's first female winner

Spells like teen spirit

A 16-year-old from Newcastle has set her heart on being the first female to win Young Magician of the Year. Jonathan Owen meets her
Jonathan Anderson: If fashion is a cycle, this young man knows just how to ride it

If fashion is a cycle, this young man knows just how to ride it

British designer Jonathan Anderson is putting his stamp on venerable house Loewe
Number plates scheme could provide a licence to offend in the land of the free

Licence to offend in the land of the free

Cash-strapped states have hit on a way of making money out of drivers that may be in collision with the First Amendment, says Rupert Cornwell
From farm to fork: Meet the Cornish fishermen, vegetable-growers and butchers causing a stir in London's top restaurants

From farm to fork in Cornwall

One man is bringing together Cornwall's most accomplished growers, fishermen and butchers with London's best chefs to put the finest, freshest produce on the plates of some of the country’s best restaurants
Robert Parker interview: The world's top wine critic on tasting 10,000 bottles a year, absurd drinking notes and New World wannabes

Robert Parker interview

The world's top wine critic on tasting 10,000 bottles a year, absurd drinking notes and New World wannabes
Don't believe the stereotype - or should you?

Don't believe the stereotype - or should you?

We exaggerate regional traits and turn them into jokes - and those on the receiving end are in on it too, says DJ Taylor
How to make your own Easter egg: Willie Harcourt-Cooze shares his chocolate recipes

How to make your own Easter egg

Willie Harcourt-Cooze talks about his love affair with 'cacao' - and creates an Easter egg especially for The Independent on Sunday
Bill Granger recipes: Our chef declares barbecue season open with his twist on a tradtional Easter Sunday lamb lunch

Bill Granger's twist on Easter Sunday lunch

Next weekend, our chef plans to return to his Aussie roots by firing up the barbecue
Joe Marler: 'It's the way I think the game should be played'

Joe Marler: 'It's the way I think the game should be played'

The England prop relives the highs and lows of last Saturday's remarkable afternoon of Six Nations rugby
Cricket World Cup 2015: Has the success of the tournament spelt the end for Test matches?

Cricket World Cup 2015

Has the success of the tournament spelt the end for Test matches?
The Last Word: Justin Gatlin knows the price of everything, the value of nothing

Michael Calvin's Last Word

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