The Hedonist: New York

What to see and where to be seen by Andrew Stone from Hg2 luxury city guides

Ah, New York in spring. The never-sleeping city-dwellers have endured a heck of a winter this year – frigid temperatures, wicked winds, hefty snowfalls, and enough Seasonal Affective Disorder to wipe out half the pharmacies' supplies of Zoloft. But like the guy hitting his head with a hammer because it feels so good when he stops, New Yorkers know that the days of short skirts and al fresco happy hours are just around the corner.

I had the pleasure of spending a few nights at buzz-worthy new boutique hotel Ink48 (001 877 843 8869; ink48.com), located in a former printing house at 653 11th Avenue. May I say it's very well done indeed? Set far enough away from the raw nerve that is Times Square, yet right there on West 48th Street and near to all the Broadway shows, cultural happenings, top dining, shopping, and nightlife your heart could desire, Ink48 has a lot going for it, location-wise. Inside, its 222 guest rooms and suites offer striking views of the city or the Hudson River through soaring panoramic windows, while abstract art and a tasteful colour scheme (white, brown and warm red) make you want to climb into bed and just survey the room a while. Frette linens, L'Occitane toiletries, HD flat-screen TVs with 150 cable channels, and a deluxe Fuji soak tub (available in certain rooms) sweeten the deal.

The lobby bar – all plush, colourful banquettes and brushed dark wood floors – is a swish spot to throw back a cocktail or five before venturing out into the mythic city outside. Meanwhile, Ink48's eatery, Print, is not to be missed. Make a reservation when booking your trip, because the foodie set is clamouring to enjoy chef Charles Rodriguez's farm-fresh fare, as well as the pastry creations of his wife, Heather. The menu is constantly changing to reflect fine local flavours of the moment; it's unpretentious, yet elegant. Also, take note: Ink48's open-air rooftop lounge, Press, will soon be open, drawing throngs of Hearst editors and social butterflies to its pretty perch.

One night I needed a drink, as is often the case, so I headed to the striking new Standard Hotel that flanks the elevated High Line park. I was headed for the 18th floor: the Boom Boom Room at 848 Washington Street (001 212 645 4646; standardhotels.com), aka the celebrity hotspot du jour. Thanks to a handsome manager I know from way back, I got in without a hassle.

Standard owner André Balazs bet big that Boom Boom would zoom to the top of everyone's to-do list, and it seems to have paid off. It really is a striking scene, with leather banquettes and dazzling chandeliers, a dark wood bar and floor-to-ceiling windows that peer down on to a city hungry for such decadence. The staff are appropriately gorgeous, and the cocktails understandably pricey. Though I had my share of high-end firewater, I knew better than to dip into the triangle hot tub. Some are calling it the "new Studio 54", if that were possible. All I know is, pretty people sure like to drink, and I felt like one of them.

Having heard about it from everyone, I had to visit the Breslin Bar & Dining Room at rocker-chic Ace Hotel at 20 West 29th Street (001 212 679 1939; thebreslin.com). First thing to know: no reservations. Second, chef April Bloomfield, of Spotted Pig fame, sure knows her way around a suckling pig. Working my way through the many plates strewn across my table – braised shin of beef, char-grilled lamb burger, beef and Stilton pie, Scotch egg – I realised I'd like to die in Bloomfield's kitchen. The gin and tonics were also convincing, so I overindulged a bit there, too.

By the end of my gastro weekend I was ready to expel some calories, so I spent a good four hours at the Equinox gym in the West Village at 97 Greenwich Avenue (001 212 620 0103) – swimming in the slow lane of its basement pool and finishing things up with a divine, 80-minute deep-tissue massage. I'm sure there was booze coming out of my pores, but my vice-gripped massage therapist was polite enough not to let on. I shall return.

I barely skimmed the surface of the bountiful, good-life offerings of Manhattan. Thankfully, it isn't going anywhere, so I can dip back into the fab life whenever I feel inclined. In fact, I'm gearing up for another go of it before the summer heat kicks in...

A Hedonist's Guide to... (Hg2) is a luxury city-guide series for the more decadent traveller. For more information, see hg2.com

Independent Comment
blog comments powered by Disqus
Independent Travel Videos
Independent Travel Videos
Simon Calder in Amsterdam
Independent Travel Videos
Simon Calder in Giverny
Independent Travel Videos
Simon Calder in St John's
Independent Travel Videos
News in pictures
World news in pictures
       
Independent
Travel Shop
South Africa
15 nights from only £1,899pp Find out more
Paris and the Cote d’Azur city break
Seven nights from £579pp Find out more
Seville, Granada and Malaga break
Seven nights from £549pp Find out more

ES Rentals

    Independent Dating
    and  

    By clicking 'Search' you
    are agreeing to our
    Terms of Use.

    iJobs Job Widget
    iJobs Travel

    Food Technology Teacher

    £26400 - £36000 per annum: Randstad Education Maidstone: An Independant school...

    Travel Consultant - Career In The Travel Industry!! Full Training Provided!!

    £22k-£25k + comm + benefits: Blue Travel Solutions: LOOKING FOR A CAREER IN TH...

    Caribbean Specialists !! Excellent Salary!!!

    £26k-£29k + excellent comm: Blue Travel Solutions: We have a high-end luxury t...

    Travel Agent

    £23000 - £27000 per annum + (£15K + Uncapped Commission & Benefits): Flight Ce...

    Day In a Page

    The price of pacifism: Refusing to go to war is finally being recognised as a brave act

    The price of pacifism

    From the Second World War refusenik to the 19-year-old Israeli, Holly Williams talks to five people who risked shame and suffering to take a stand as conscientious objector.
    'It was mass hysteria': Jason Isaacs on groupies, theatre bores and snogging James Bond

    Jason Isaacs: Groupies, theatre bores and James Bond

    To millions, Jason Isaacs is one of Harry Potter's arch enemies – but his wife prefers him as a Scottish TV detective.
    Notes from a small island: Is Sealand an independent 'micronation' or an illegal fortress?

    Sealand: 'Micronation' or illegal fortress?

    Thomas Hodgkinson spent a week at the tiny platform off the Suffolk coast to find out.
    Not a bad bone: Mark Hix cooks with cutlets and ribs

    Mark Hix cooks with cutlets and ribs

    If you ignore cutlets and ribs, you'll risk missing out on some delicious and easy meals, says our chef.
    Sir James Dyson’s latest project: Cleaning up hospitals

    Sir James Dyson’s latest project: Cleaning up hospitals

    Doctors are hailing the revamp of a Bath neonatal unit, where babies sleep more and feed better, as the model for patient care
    One man returns to Argentina's town that drowned

    One man returns to Argentina's town that drowned

    Epecuen was submerged under 10 metres of water in 1985. Now the floods have gone – and 83-year-old Pablo Novak has moved back in
    The real thing? Historian publishes Coca Cola's 'secret formula'

    The real thing?

    Historian publishes Coca Cola's 'secret formula'
    Gordon Ramsey's worst nightmare: A restaurant he cannot save

    Gordon Ramsay's worst nightmare: A restaurant he cannot save

    The pugnacious chef finally met a shambolic restaurant he couldn't save. John Walsh on when TV makover refuseniks fight back
    Join Ryanair! See the world! But we're only paying you for nine months a year

    Join Ryanair! See the world! But we're only paying you for nine months a year

    Glamorous myth of the flight attendant lifestyle undermined by angry employee's claims of 'exploitation'
    Braising saddles: Did the recent furore scupper sales of horse meat? Neigh, far from it!

    Braising saddles: How to cook horse meat

    Did the recent furore scupper sales of horse meat? Neigh, far from it! Will Coldwell hoofs it to the kitchen.
    Why bitters are back on the bar: A few little drops pack a big punch in cocktails

    Why bitters are back on the bar

    A few little drops pack a big punch in cocktails. No wonder we're learning to love them again...
    The 10 Best barbecues

    The 10 Best barbecues

    Whether you're cooking on gas or are a convert to charcoal we've got the perfect way to cook when the sun is out.
    Style icon David Beckham calls time on his long retirement

    Style icon calls time on his long retirement

    David Beckham never disgraced himself but former England captain ceased to be a major player years ago. Remember him at his United peak
    Steve Harper: My darkest times

    Steve Harper: My darkest times

    As the popular Newcastle goalkeeper bows out after 20 years at the club, he tells Martin Hardy about the private battle with depression that threatened his career
    Sir Torquil Norman has designed a flat-pack OX truck for the developing world

    The flat-pack truck with big ambitions

    After making a fortune from Polly Pocket and a doll's house shaped like a teapot, the entrepreneur has turned his creativity to a transporter truck for the developing world. Simon Usborne meets him.