The Hedonist: Sydney

What to see and where to be seen

view gallery VIEW GALLERY

A seasoned hedonist should never have a massage before a night of debauchery, but that's exactly what I've gone and done. Smothered in essential oils from a pampering session at the Shangri-La hotel's Chi the Spa (00 61 2 9250 6000; shangri-la.com), I feel more placid than party-girl, as I float upstairs to my suite. It's almost too tempting to wrap up in a bathrobe, order room service and guzzle the mini-bar dry. But gazing out at the glittering harbour view, Sydney's nightlife beckons – and Australia's sassiest city is a mistress who waits for no one.

Anyone who pooh-poohs Sydney's nightlife should think back to the last time they visited. Since 2009, the stranglehold on licensing laws has loosened; these days it seems barely a week passes without another bar opening.

The so-called "small bar" scene is flourishing, and a short taxi ride away, my friends and I are hanging with the cool kids at one of the city's hippest venues: Grasshopper (00 61 2 9947 9025; thegrasshopper.com.au). It's a slip of a thing wedged in a former derelict laneway now heaving with stylish twenty- and thirtysomethings, where cocktail names are replaced by numbers.

I keep a straight face when I ask the bartender whether he likes number twos. Turns out he does – and so do I. After quaffing two, eight and 21, we steady ourselves to walk to The Ivy (00 61 2 9240 3000; merivale.com), a multi-bar-and-restaurant ode to pleasure-seeking that culminates in a rooftop pool.

We schmooze our way past the clipboards and head for the bar. Here, aside from posturing, posing and trust-fund boasting, it's all about the outfit – or lack thereof. Tsk-tsk, did you forget your swimsuit? Fear not, they sell them at the bar. The place to take in the splish-splashing exhibitionists is the glamorous, invite-only Ivy Penthouse bar on level six. The split-level haunt takes in a sexy, circular leather lounge and a dance pole that lowers from the ceiling over the marble coffee table. The sanctified few can overlook the pool shenanigans below from the comfort of the Jacuzzi on the balcony – Dom Pérignon in hand.

It's all exceptionally classy but our behaviour after a few Negronis is anything but, so we take a cab to Burton Street for further libations at The Commons (00 61 2 9358 1487; thecommons.com.au), Pocket (00 61 2 9380 7002; pocketsydney.com.au), and lastly Shady Pines Saloon (shadypinessaloon.com), a Western-themed dive bar where the whisky is served straight up and the bar is made for slouching.

Next, it's time for sustenance, so we head to Duke Bistro (00 61 2 9332 3180; dukebistro.com.au), an edgy eatery headed up by formidable young chefs who flip a respectful bird at bland gastronomy: try kingfish gin-and-tonic sashimi or quail with coffee and pistachio. After dinner, we walk past Oxford Street's flamboyant gay bars to Hunky Dory Social Club (hdsc.com.au), with its painfully beautiful crowd.

Fast forward and it's nearly 2am. Our lubricated bellies are baying for a second feed. We hail a cab to Golden Century (00 61 2 9212 3901; goldencentury.com.au), the legendary Chinese restaurant where service is surly at best – but there's a reason the sprawling restaurant is packed out, even at 3am. The seafood is sublime and the gai-lan so garlicky that hair sprouts from the chest with each chopstick-full.

At 10am the following day, the sun is mocking us. What to do with this hangover? Nothing beats immersing a puffy face into the brisk Bondi surf. The deal is sweetened with a Campari and fresh orange at North Bondi Italian Food (00 61 2 9300 4400; idrb.com). However, the way my stomach is feeling, waves and cocktails are foe, not friend, so we go east.

Nielsen Park is a harbour-facing beach favoured by Sydney's fashionable eastern suburbs set. It boasts a great little café (00 61 2 9337 7333; nielsenpark.com.au) serving knock-out eggs Benedict. There's little else to do other than work on our tans, cool off in the water... and plan the next night's activity.

A Hedonist's Guide to... (Hg2) is a luxury city guide series for the more decadent traveller. For more information, see hg2.com

Independent Comment
blog comments powered by Disqus
Independent Travel Videos
Independent Travel Videos
Simon Calder in Amsterdam
Independent Travel Videos
Simon Calder in Giverny
Independent Travel Videos
Simon Calder in St John's
Independent Travel Videos
News in pictures
World news in pictures
       
Independent
Travel Shop
Imperial Cities of Morocco
Seven nights half-board from only £799pp Find out more
Historic Sicily
Seven nights half-board from £799pp Find out more
4* all-inclusive Crete
Seven nights from only £399pp Find out more

ES Rentals

    Independent Dating
    and  

    By clicking 'Search' you
    are agreeing to our
    Terms of Use.

    Day In a Page

    Johnny Marr talks relationships and reunions

    He's worked with Modest Mouse, the Pet Shop Boys and Beck, to name a few, and recently released his first solo album. So why, wonders Johnny Marr, do people still hark on about The Smiths?
    After the flood: From Haiti to Britain, one man has captured the devastation of our increasingly deluged lands

    In pictures: After the flood

    From Haiti to Britain, one man has captured the devastation of our increasingly deluged lands
    Death becomes her: Meet the very modern mortician who champions 'cool' funerals

    Death becomes her: A very modern mortician

    Ever considered baking a loved one's remains into a cake or putting their ashes in fireworks? If so, talk to Caitlin Doughty, champion of the alternative death industry.
    How long can the 'Keep Calm' trend carry on?

    How long can the 'Keep Calm' trend carry on?

    At first it seemed clever and cute. Then the 'Keep Calm' motif went mad, spawning endless offshoots.
    The man who built Brum: A lament for the demise of John Madin's Brutalist Birmingham

    John Madin: The man who built Brum

    The architect's buildings were supposed to leave an indelible, futuristic mark on his beloved hometown but they are now being inexorably torn down.
    School of chop: Learning the art of butchery at the Ginger Pig

    School of chop: Learning the art of butchery

    How do you butcher a lamb? Or make Mexican street food in a British kitchen? Christopher Hirst finds out.
    James Pembroke: The man who's eaten everywhere

    The man who's eaten everywhere

    Few people know more about restaurants than James Pembroke, who only spent five mealtimes at home during his entire childhood.
    A Berliner in 1963 – but did John F Kennedy once admire Adolf Hitler?

    A Berliner in 1963 – but did John F Kennedy once admire Adolf Hitler?

    The young JFK praised 'superior' Nordic races during visits to Germany
    Banned Iranian director Mohammad Rasoulof to attend Cannes Film Festival 2013, his first public appearance since prison

    Banned Iranian director to attend Cannes Film Festival

    Mohammad Rasoulof to make his first public appearance since being imprisoned three years ago
    Seeing the larger picture: Inspiring images of space

    Seeing the larger picture: Inspiring images of space

    An exhibition explores images how photography has shaped astronomy
    Eat Spam and carry on: Wartime pamphlets could teach us a thing or two about healthy, thrifty eating

    Eat Spam and carry on

    Wartime pamphlets could teach us a thing or two about healthy, thrifty eating
    Facial hair: Cat beards and the purrrsuit of excellence

    Facial hair

    Cat beards and the purrrsuit of excellence
    The 10 Best salt and pepper sets

    The 10 Best salt and pepper sets

    Whether they're for everyday use or to make your dining table look just right, it's worth getting a stylish shaker...
    Ferran Soriano: Predicting success if Manchester City 'vision' is followed

    Ferran Soriano: Predicting success if Manchester City 'vision' is followed

    Chief executive says trophies will come if a 'core' of suitable players is in place
    Thomas Müller: We couldn't handle losing a Champions League Final again

    Thomas Müller: We couldn't handle losing a Champions League Final again

    The Bayern Munich forward tells Tim Rich his side have to shed chokers' tag after two recent final defeats