24-hour room service: The Talbot Hotel, North Yorkshire

A stately diversion en route to the coast

If you ever find yourself motoring from York to the east-coast resorts of Scarborough, Filey or Whitby, or further north to the North York Moors, make sure you take in the pleasant little market town of Malton, which was founded 2,000 years ago by the Romans. As you drive past the war memorial, you might, if the clouds part, see the golden letters spelling Talbot Hotel reflect the sun.

Should you be tempted further, turn on to the gravel path and you'll arrive outside a sturdy Grade-II listed Georgian building.

If you think the hotel seems as shiny and new as the letters above the door, you'd be right. Although this was once a Trusthouse Forte property, it was closed for several years, largely gutted inside, had £5m pumped in and reopened with 26 bedrooms under new management last month. The result is a picture of country-squire elegance. It's enough to make you forget your route to the seaside and check in for the night.

Inside, there's Meissen china in the hallway cabinets and paintings of 19th-century racehorses, as well as sombre-looking grandees in breeches and waistcoats. Photos of Malton dating back to the First World War hang elsewhere, and there are plush, comfy sofas in the sizeable drawing room. If it sounds a little sober, it isn't – for example, in the centre of the building there's a large atrium next to the bar through which light floods the room.

Hearty eating is a big feature of the "new" Talbot, so Malton-born chef and TV regular James Martin has been drafted in to oversee the kitchen. On my visit, the management was somewhat vague as to how often he'll actually be there, given his culinary and TV commitments elsewhere, but they pointed out that he's just bought a house outside Malton.

The main restaurant is somewhat formal, with an emphasis on local produce – my warm salad of Skipton Moor lamb confit came with pickled cucumber and turnips, mint and watercress from eight miles up the road in Pickering. I noticed that the menu boasted that my main dish of cod was line-caught off the east coast.

At the bar, you can have a pint of Yorkshire Warrior from the Cropton brewery, also near Pickering, to go with your Whitby crab risotto, or a pork chop from Fletcher's butchers in the next-door town of Norton, with scrumpy, black-pudding faggot and spring greens.

Outside, the grounds are still being landscaped, a task not helped by the recent soggy weather, but eventually the large garden will stretch all the way down to the river Derwent at the bottom of a sloping hill.

Location

Malton is not a big town. The picturesque central market place and shopping streets, with a healthy mix of one-off and national stores, are a leisurely five-minute stroll from the hotel. If you're around on a Sunday, the Milton Rooms playhouse offers "Tea and a Tale" – short stories read by an actor while you sit down with a cuppa – for a very reasonable £3.50. And, rather than stay in your room, you could do worse than catch a film at the cosy, family-run Palace Cinema, just down the road.

With a car, you can be in Scarborough in around half an hour, Whitby in not much more, and York in around 25 minutes. Attractions nearby include Castle Howard, Eden Camp (a former Second World War internment site, now a modern history museum) and Flamingo Land amusement park. The Moors, Wolds and Howardian hills are on the doorstep and linked by a decent transport network if you want to bus one way then walk back.

Comfort

Rooms are cosy and traditional, either painted neutrally or wallpapered, and come in three types – Ryedale, with walk-in shower rather than bath, Malton, with king-sized doubles, and Norton with super king-size beds. Even the smaller rooms have a writing desk, flat-screen TV and are en suite with Penhaligon's smellies. Bathrooms are decked in marble and white block tile of the type my mother describes as being found in a men's urinal. (She refuses to say how she knows this.)

There are also four larger "feature" rooms and three suites – the bottom line being size; some have a four-poster bed and roll-top bath. There's no lift, so the creaky of knee may want a room on a lower floor and, at ground level, one is adapted for wheelchair use. Some rooms face on to Yorkersgate (Malton's busiest road) and while they're double-glazed (and I found them quiet), those who like a totally tranquil night may want to ask for one looking out towards the river Derwent on the other side.

The Talbot

Yorkersgate, Malton, North Yorkshire YO17 7AJ (01653 639096; talbotmalton.co.uk)

Rooms *****

Value ****

Service ****

Doubles start at £145, including breakfast.

Independent Comment
blog comments powered by Disqus
Independent Travel Videos
Independent Travel Videos
Simon Calder in Amsterdam
Independent Travel Videos
Simon Calder in Giverny
Independent Travel Videos
Simon Calder in St John's
Independent Travel Videos
News in pictures
World news in pictures
       
Independent
Travel Shop
South Africa
15 nights from only £1,899pp Find out more
Paris and the Cote d’Azur city break
Seven nights from £579pp Find out more
Seville, Granada and Malaga break
Seven nights from £549pp Find out more

ES Rentals

    Independent Dating
    and  

    By clicking 'Search' you
    are agreeing to our
    Terms of Use.

    iJobs Job Widget
    iJobs Travel

    Food Technology Teacher

    £26400 - £36000 per annum: Randstad Education Maidstone: An Independant school...

    Travel Consultant - Career In The Travel Industry!! Full Training Provided!!

    £22k-£25k + comm + benefits: Blue Travel Solutions: LOOKING FOR A CAREER IN TH...

    Caribbean Specialists !! Excellent Salary!!!

    £26k-£29k + excellent comm: Blue Travel Solutions: We have a high-end luxury t...

    Travel Agent

    £23000 - £27000 per annum + (£15K + Uncapped Commission & Benefits): Flight Ce...

    Day In a Page

    The price of pacifism: Refusing to go to war is finally being recognised as a brave act

    The price of pacifism

    From the Second World War refusenik to the 19-year-old Israeli, Holly Williams talks to five people who risked shame and suffering to take a stand as conscientious objector.
    'It was mass hysteria': Jason Isaacs on groupies, theatre bores and snogging James Bond

    Jason Isaacs: Groupies, theatre bores and James Bond

    To millions, Jason Isaacs is one of Harry Potter's arch enemies – but his wife prefers him as a Scottish TV detective.
    Notes from a small island: Is Sealand an independent 'micronation' or an illegal fortress?

    Sealand: 'Micronation' or illegal fortress?

    Thomas Hodgkinson spent a week at the tiny platform off the Suffolk coast to find out.
    Not a bad bone: Mark Hix cooks with cutlets and ribs

    Mark Hix cooks with cutlets and ribs

    If you ignore cutlets and ribs, you'll risk missing out on some delicious and easy meals, says our chef.
    The experts' guide to summer: From getting fit for the beach to recreating that Olympic buzz

    The experts' guide to summer

    From getting fit for the beach to recreating that Olympic buzz
    Sex, drugs and fast cars: The legend of James Hunt has set Hollywood hearts racing

    Legend of James Hunt has set Hollywood hearts racing

    Early glimpses of Ron Howard's film Rush suggest it will portray Hunt as a high-living lothario, with an insatiable appetite for partying.
    Macklemore: 'I don't have moderation when using drugs and alcohol. It was hurting my life'

    Macklemore: 'I don't have moderation'

    The next Vanilla Ice or the next Eminem? Macklemore doesn't have a record contract – but he does have the UK's biggest-selling single of the year.
    Don't be shy: Bill Granger's Sri Lankan recipes

    Don't be shy: Bill Granger's Sri Lankan recipes

    Sri Lankan cuisine is light, sunny, wonderfully spiced – and so easy to cook from scratch. Just as soon as you've broken into the coconut, that is.
    Sir James Dyson’s latest project: Cleaning up hospitals

    Sir James Dyson’s latest project: Cleaning up hospitals

    Doctors are hailing the revamp of a Bath neonatal unit, where babies sleep more and feed better, as the model for patient care
    One man returns to Argentina's town that drowned

    One man returns to Argentina's town that drowned

    Epecuen was submerged under 10 metres of water in 1985. Now the floods have gone – and 83-year-old Pablo Novak has moved back in
    The real thing? Historian publishes Coca Cola's 'secret formula'

    The real thing?

    Historian publishes Coca Cola's 'secret formula'
    Gordon Ramsey's worst nightmare: A restaurant he cannot save

    Gordon Ramsay's worst nightmare: A restaurant he cannot save

    The pugnacious chef finally met a shambolic restaurant he couldn't save. John Walsh on when TV makover refuseniks fight back
    Join Ryanair! See the world! But we're only paying you for nine months a year

    Join Ryanair! See the world! But we're only paying you for nine months a year

    Glamorous myth of the flight attendant lifestyle undermined by angry employee's claims of 'exploitation'
    Braising saddles: Did the recent furore scupper sales of horse meat? Neigh, far from it!

    Braising saddles: How to cook horse meat

    Did the recent furore scupper sales of horse meat? Neigh, far from it! Will Coldwell hoofs it to the kitchen.
    Why bitters are back on the bar: A few little drops pack a big punch in cocktails

    Why bitters are back on the bar

    A few little drops pack a big punch in cocktails. No wonder we're learning to love them again...