Mark Steel: People would play golf if the sport wasn't so snobbish

Dress codes ban denim and inist on jackets and ties in the bar

Share
+More
Related Topics

As the Open Golf Championship is about to begin, the question everyone must be asking is, "Why is a splendid game still allowed to be ruined by stuck-up condescending suburban snobs, who probably think the most scandalous aspect of the MPs' expenses issue is that Douglas Hogg let his moat get dirty in the first place?".

For example many clubs have an 'artisans' club attached to them, which allows commonfolk to play in return for labouring on the course. The secretary of a club in Yorkshire was quoted recently as saying: "The artisans may play on a Sunday after raking the bunkers, but they're not allowed at any time to walk in front of the clubhouse."

Because who hasn't, if we're honest, had our day ruined by unexpectedly catching a glimpse of a hideous artisan? If they broke the rule the club secretary would probably ring environmental health and scream "Come quick for God's sake, we've got an infestation of the working class. We've put powder down but they walk straight over it, it's terrifying."

This elitism oozes throughout golf. Dress codes bar denim and insist on jackets and ties in the bar to "Protect standards". They must fear that if they let the working class in, they'd drag a piano to the hole and all dance up and down to "My Old Man Said Follow the Van", until the green was ruined. Then they'd tape all the clubs together to make one long pole and use it as a chimney sweep, getting dirt all over the fairways, then turn the clubhouse into a shop selling everything for a pound. The place would be WRECKED.

A typical dress code, at the Oxford club, insists: "Caps must not be worn the wrong way round at any time on the grounds." Because if you relax that rule the Oxford spire posse would be down there yelling "Hey caddie I don't want no four iron muthah, pass me my Uzi, I'm gonna SHOOT the ball out the rough."

Representing one side of this elite cosiness over the next few days will be commentator Peter Alliss, conveying an Edwardian amateur unworldliness completely at odds with the fierce competitive nature of the players. And everything revolves around charming lunches and everyone's lovely as long as they're posh and you can imagine him saying: "Oh there he is there he is, the dear old Duke of Middlebury, right by the clubhouse, splendid fellow, hasn't missed an Open Championship for more than 70 years, except for 1943 when he commanded a unit of the SS in Bavaria and even then he found time to pop in to the Munich Masters, delightful wife too."

To be fair to the golf elite, they haven't just been obsessed with snobbery. They've managed to promote every other kind of prejudice as well. Hundreds of clubs refused membership to women until forced to by new legislation.

In America the Professional Golf Association adopted a 'Caucasian-only clause', that barred black players until 1962. Even now, a player in Yorkshire, Jay Athwal, has set up an 'Asian Open', because clubs make Asian players feel unwelcome. He said "A steward at one club told me not only could I never join, nor could my children's children." Of course the clubs don't officially practise segregation. They'd probably say "Coloured folk are more than welcome to join, as long as on the first tee they're accompanied by a missionary who converts them to Christianity."

But the frustrating part is far more people would play and watch the game, if they could feel comfortable doing so. In Scotland and Ireland, where it doesn't have the same image, golf has a much wider appeal. Putting greens and pitch and putt courses are hugely popular. But somehow society is so riddled with division, the simple joy of whacking a ball is organised to exclude most of the population.

So the first step to popularising the sport should be to change the commentators. This year's open should be covered by a DJ from Kiss FM, going "Big shout out to Lee Westwood and the fourth tee massive, put that bunker behind you bro. And here's a text from MC 2wood of Oxford saying Tiger is FIT, now down to the tenth for some Ernie Els action".

Peter Allis can be employed at crazy golf courses, muttering "Oooo my my my she's over-chipped that right over the windmill, and well, well, well she'll be lucky to make it into the funnel in two from there, what a funny old game this is."

React Now

Day In a Page

Read Next
Sibling rivalry: The public enemy (left) confronts his brother  

The new version of Ibsen's Public Enemy is a drama where democracy doesn't win any votes

Tom Sutcliffe
 

As Hay-on-Wye opens this week, it's time for book festivals to open a new and exciting chapter

David Lister

Johnny Marr talks relationships and reunions

He's worked with Modest Mouse, the Pet Shop Boys and Beck, to name a few, and recently released his first solo album. So why, wonders Johnny Marr, do people still hark on about The Smiths?
After the flood: From Haiti to Britain, one man has captured the devastation of our increasingly deluged lands

In pictures: After the flood

From Haiti to Britain, one man has captured the devastation of our increasingly deluged lands
Death becomes her: Meet the very modern mortician who champions 'cool' funerals

Death becomes her: A very modern mortician

Ever considered baking a loved one's remains into a cake or putting their ashes in fireworks? If so, talk to Caitlin Doughty, champion of the alternative death industry.
How long can the 'Keep Calm' trend carry on?

How long can the 'Keep Calm' trend carry on?

At first it seemed clever and cute. Then the 'Keep Calm' motif went mad, spawning endless offshoots.
The man who built Brum: A lament for the demise of John Madin's Brutalist Birmingham

John Madin: The man who built Brum

The architect's buildings were supposed to leave an indelible, futuristic mark on his beloved hometown but they are now being inexorably torn down.
School of chop: Learning the art of butchery at the Ginger Pig

School of chop: Learning the art of butchery

How do you butcher a lamb? Or make Mexican street food in a British kitchen? Christopher Hirst finds out.
James Pembroke: The man who's eaten everywhere

The man who's eaten everywhere

Few people know more about restaurants than James Pembroke, who only spent five mealtimes at home during his entire childhood.
A Berliner in 1963 – but did John F Kennedy once admire Adolf Hitler?

A Berliner in 1963 – but did John F Kennedy once admire Adolf Hitler?

The young JFK praised 'superior' Nordic races during visits to Germany
Banned Iranian director Mohammad Rasoulof to attend Cannes Film Festival 2013, his first public appearance since prison

Banned Iranian director to attend Cannes Film Festival

Mohammad Rasoulof to make his first public appearance since being imprisoned three years ago
Seeing the larger picture: Inspiring images of space

Seeing the larger picture: Inspiring images of space

An exhibition explores images how photography has shaped astronomy
Eat Spam and carry on: Wartime pamphlets could teach us a thing or two about healthy, thrifty eating

Eat Spam and carry on

Wartime pamphlets could teach us a thing or two about healthy, thrifty eating
Facial hair: Cat beards and the purrrsuit of excellence

Facial hair

Cat beards and the purrrsuit of excellence
The 10 Best salt and pepper sets

The 10 Best salt and pepper sets

Whether they're for everyday use or to make your dining table look just right, it's worth getting a stylish shaker...
Ferran Soriano: Predicting success if Manchester City 'vision' is followed

Ferran Soriano: Predicting success if Manchester City 'vision' is followed

Chief executive says trophies will come if a 'core' of suitable players is in place
Thomas Müller: We couldn't handle losing a Champions League Final again

Thomas Müller: We couldn't handle losing a Champions League Final again

The Bayern Munich forward tells Tim Rich his side have to shed chokers' tag after two recent final defeats