Food and Drink

<p>My secret is that I use a lot of salt</p>

These 5 recipes will teach you how to use salt properly

Iceland is giving away end-of-shelf-life food for free to reduce waste

Nigella Lawson lasted two weeks on vegan diet before she ‘needed eggs’

Mission Kitchen – where future food stars are made

Three autumnal dessert recipes from James Martin

Shaun Rankin, Grantley Hall: The most opulent place I’ve ever dined

Why pineapple is the perfect marinade for chicken

Alpro almond drink ad banned over claim it is ‘good for the planet’

When do Christmas supermarket delivery slots open?

Man who ate at Salt Bae’s restaurant says it isn’t ‘worth the price’

Evelyn’s Table review: Dishes that push the boundaries of ingenuity

Pringles divides fans with ‘modern’ rebrand

Rick Stein is ripping up the rulebook in his new cookbook

Butcher shares controversial videos of animals being shot and killed

There’s no reason weeknight pasta should be boring

Blake Lively’s new non-alcoholic drink range honours her late father