Profile, £16.99 Order for £15.29 (free p&p) from the Independent Bookshop: 08430 600 030

Da Vinci's Ghost, By Toby Lester

 

Surely not another book about Leonardo! Can there really be space for it? Yes, because this one is more than the description of a great drawing, the so-called "Vitruvian Man", executed in 1490. It demonstrates, with skill and lightly worn erudition, how Leonardo, aged 38, came to make his drawing of the naked human body of a spread-eagled, mature young man (which may be a rare self-portrait of the artist) set within a circle and a square.

The drawing itself had not been widely seen until, as Lester reminds us, Kenneth Clark included an illustration of it in his classic study The Nude, published as recently as 1956. As ever with Leonardo, those who seek to profit by him tend to reach for the hyberboles without batting an eyelid because they know that we are too complacent to expect any different. Leonardo happens to be within spitting distance of the godhead, doesn't he?

So what exactly have we here? This book is most of all a very well written and lucidly argued piece of intellectual synthesis. Beginning with the Greeks, and then whisking us through the stories of Augustus Caesar, Vitruvius, the Romans and such medieval mystics as that celebrated visionary Hildegard of Bingen, Lester brings us to the point where Leonardo sets pen to paper.

What we learn most emphatically is that Leonardo was at the culminating point of a great tradition of human engagement with everything this image means. There are a huge number of early precedents for it, so many distant or less distant approximations and dry-runs. The drawing is building on so much thought and speculation, accurate and inaccurate, about the relationship between man and the cosmos, the microcosm and the macrocosm.

This is a story that describes the pursuit of the idea of the body as a model or an analogue of the world. It is the story of the transmission of architectural principles, and its relationship to cosmology and the evolution of religious and scientific thinking. But just as interesting as these chapters of intellectual overview are the biographical passages about Leonardo himself, and how he fits into the story of the creation of those two great cultural and mercantile rivals: Milan and Florence.

Independent Comment
blog comments powered by Disqus
News in pictures
World news in pictures
Arts & Ents blogs

Children’s Books: Recommended read – ‘A Monster Calls’ by Patrick Ness

Thirteen-year-old Conor awakes in bed one night to discover that the yew tree outside his house has ...

Made in Chelsea – Series 5, Episode 11: Louise plays and wins at Spencer’s game

It’s hard not to feel sorry for doe-eyed Andy. He spends months pining after Louise, has huge nostr...

The Returned: ‘Simon’ – Series 1, episode 2

Fragility of life looms large over an episode that closes with the scarring on Julie's stomach. Whil...

       
 

ES Rentals

    'To farm I have to rape the countryside. It’s got to be wrong': The true effect of the badger cull

    The true effect of the badger cull

    'To farm I have to rape the countryside. It’s got to be wrong'
    Theatre review: Daniel Radcliffe gives an admirably honest performance in Michael Grandage's The Cripple of Inishmaan

    First night: The Cripple of Inishmaan

    Daniel Radcliffe gives an admirably honest performance in Michael Grandage's comedy
    Girls Guides drop religious reference but pledge to self and the Queen

    Guides drop religious reference but pledge to self and the Queen

    After 103 years, organisation changes oath to welcome 'all girls, of all faiths, and none'
    Steve Tongue: Joe Kinnear was one of the boys and a breath of fresh air... 21 years ago

    Steve Tongue

    Joe Kinnear was one of the boys and a breath of fresh air... 21 years ago
    Chris Froome: Free from 'pain in neck' after Bradley Wiggins' exit

    Chris Froome: Free from 'pain in neck' after Wiggins' exit

    Sky's lead rider says he is in fantastic form for the Tour and happy pecking order debate is over
    Hannah England: I've got the right times – now to focus on the chess

    Hannah England: Keeping Track

    I've got the right times – now to focus on the chess
    Beards, brawn and body art

    Beards, brawn and body art

    Meet London’s new batch of male models
    Scandi-geeks descend on Nordicana for fan-convention

    Scandi-geeks descend on Nordicana for fan-convention

    British love of shows such as The Bridge, Borgen and The Killing shows no sign of fading
    Behind the rhetoric what is really being done to combat desertification?

    The Great Green Wall of Africa,

    Behind the rhetoric what is really being done to combat desertification?
    Laughter Inc: the cheering growth of the chuckle industry

    Laughter Inc

    The cheering growth of the chuckle industry
    The bad science scandal: how fact-fabrication is damaging UK's global name for research

    The bad science scandal

    How fact-fabrication is damaging UK's global name for research
    To the manor born: The female aristocrats battling to inherit the title

    Female aristocrats battle to inherit the title

    A passionate protest is gathering pace among the women of Britain's aristocracy, who believe that men should no longer automatically inherit the family pile and title.
    Love struck: Photographs of JFK's visit to Berlin 50 years ago reveal a nation instantly smitten

    In pictures: JFK's visit to Berlin in 1963

    Photographer Ulrich Mack accompanied Kennedy on the entire trip. The results are an astonishing record of a watershed moment.
    Eat shoots and leaves: Mark Hix gets creative with fresh peas, mangetouts and sugar snaps

    Mark Hix gets creative with English peas

    English peas and their offsprings, such as mangetouts and sugar snaps, are great tossed into a salad, says our chef.
    Ceviche with a smile: Chef Martin Morales has turned South America's elegant cuisine into one of London's hottest food trends

    Chef Martin Morales: Ceviche with a smile

    Morales has turned South America's elegant cuisine into one of London's hottest food trends