Italy

Travel guide to... Gourmet Italy

In the first of our three-part series on Italy, produced in association with Lonely Planet, Sarah Barrell introduces the country's varied regional delicacies, from Piedmont's truffles and risotto to Puglia's 'cocina povera'

48 Hours in Florence

Spring sunshine and annual processions make this a particularly alluring time to visit the Tuscan capital

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