One Minute With: Michael Bond, children's author

 

Where are you now and what can you see?

I am in a corner of my study. Facing me are two computer screens. Above the main one are some small shelves for reference books.

What are you currently reading?

The Disenchanted by Budd Schulberg. It's a tour de force, but a bit depressing if you happen to be an author, about a writer who has gone to seed.

Choose a favourite author and say why you admire him/her?

George Simenon, for his sheer professionalism. He never uses three words when one will do.

Describe the room where you usually write

Long and narrow with a window at either end. One side is lined with books. The other has a door and a built-in area where I work.

Which fictional character most resembles you?

The Scarlet Pimpernel when someone unexpected rings the door bell. If it's my turn to open the door, The Man in the Iron Mask.

Who is your hero/heroine from outside literature?

Paul Bocuse... owner of the three-star restaurant in Lyon, once caught sight of my chicken sitting stationary on a spit and gave it a nudge. It saved the day and it was the most delicious chicken ever.

'Paddington Races Ahead' and 'Paddington's Guide to London' by Michael Bond are published by HarperCollins Children's Books

Independent Comment
blog comments powered by Disqus
News in pictures
World news in pictures
Arts & Ents blogs

Friday Book Design Blog: Blurb special

Let's talk book blurbs, those quotes you get, usually from other writers, that are meant to entice y...

Something For The Weekend in London: May 17-19

Fela Kuti, Jewish food and The Great Gatsby are just some of the reasons why the rainy weather ahead...

SPOT festival: Bob Dylan, TopShop, and René Descartes

Sat in a hotel lobby amidst a music conference in Aarhus around 4am in is a great way to argue, and ...

       

ES Rentals

    The price of pacifism: Refusing to go to war is finally being recognised as a brave act

    The price of pacifism

    From the Second World War refusenik to the 19-year-old Israeli, Holly Williams talks to five people who risked shame and suffering to take a stand as conscientious objector.
    'It was mass hysteria': Jason Isaacs on groupies, theatre bores and snogging James Bond

    Jason Isaacs: Groupies, theatre bores and James Bond

    To millions, Jason Isaacs is one of Harry Potter's arch enemies – but his wife prefers him as a Scottish TV detective.
    Notes from a small island: Is Sealand an independent 'micronation' or an illegal fortress?

    Sealand: 'Micronation' or illegal fortress?

    Thomas Hodgkinson spent a week at the tiny platform off the Suffolk coast to find out.
    Not a bad bone: Mark Hix cooks with cutlets and ribs

    Mark Hix cooks with cutlets and ribs

    If you ignore cutlets and ribs, you'll risk missing out on some delicious and easy meals, says our chef.
    Sir James Dyson’s latest project: Cleaning up hospitals

    Sir James Dyson’s latest project: Cleaning up hospitals

    Doctors are hailing the revamp of a Bath neonatal unit, where babies sleep more and feed better, as the model for patient care
    One man returns to Argentina's town that drowned

    One man returns to Argentina's town that drowned

    Epecuen was submerged under 10 metres of water in 1985. Now the floods have gone – and 83-year-old Pablo Novak has moved back in
    The real thing? Historian publishes Coca Cola's 'secret formula'

    The real thing?

    Historian publishes Coca Cola's 'secret formula'
    Gordon Ramsey's worst nightmare: A restaurant he cannot save

    Gordon Ramsay's worst nightmare: A restaurant he cannot save

    The pugnacious chef finally met a shambolic restaurant he couldn't save. John Walsh on when TV makover refuseniks fight back
    Join Ryanair! See the world! But we're only paying you for nine months a year

    Join Ryanair! See the world! But we're only paying you for nine months a year

    Glamorous myth of the flight attendant lifestyle undermined by angry employee's claims of 'exploitation'
    Braising saddles: Did the recent furore scupper sales of horse meat? Neigh, far from it!

    Braising saddles: How to cook horse meat

    Did the recent furore scupper sales of horse meat? Neigh, far from it! Will Coldwell hoofs it to the kitchen.
    Why bitters are back on the bar: A few little drops pack a big punch in cocktails

    Why bitters are back on the bar

    A few little drops pack a big punch in cocktails. No wonder we're learning to love them again...
    The 10 Best barbecues

    The 10 Best barbecues

    Whether you're cooking on gas or are a convert to charcoal we've got the perfect way to cook when the sun is out.
    Style icon David Beckham calls time on his long retirement

    Style icon calls time on his long retirement

    David Beckham never disgraced himself but former England captain ceased to be a major player years ago. Remember him at his United peak
    Steve Harper: My darkest times

    Steve Harper: My darkest times

    As the popular Newcastle goalkeeper bows out after 20 years at the club, he tells Martin Hardy about the private battle with depression that threatened his career
    Sir Torquil Norman has designed a flat-pack OX truck for the developing world

    The flat-pack truck with big ambitions

    After making a fortune from Polly Pocket and a doll's house shaped like a teapot, the entrepreneur has turned his creativity to a transporter truck for the developing world. Simon Usborne meets him.