Saturday 28 March 1998
Kevin Woodford finds unsuspecting shoppers who let him show them how to cook what's in their trolleys.
A Year at Ballymaloe (today 4pm)
Darina Allen prepares dishes from the Ballymaloe cookery school. Today, spiced aubergines with goat's cheese, and roast pork.
Anton Mosimann - Naturally (Wed 10am) Anton shows how sardines, whiting and smoked haddock can be turned into dishes rivalling those using more expensive fish.
Life & Style blogs
Airline food across the classes: Ever wondered what the other half are eating?
Coachella Festival 2015: from Kendall Jenner to Alexa Chung, stars and festival-goers parade their boho best
What do the emoji on Snapchat mean?
Huawei P8 review: best phones nobody's seen from the biggest company nobody's heard
Alzheimer's breakthrough: Scientists may have found potential cause of the disease in the behaviour of immune cells - giving new hope to millions
If I’m being racially abused I don’t need a stranger with a saviour complex to rescue me
The only black face in the Ukip manifesto is on the page about overseas aid
Ukip is the only main political party to not address LGBT rights in its manifesto
Food banks: One million Britons will soon be using them, according to Trussell Trust
BBC election debate: The one photo that summed up the whole 90-minute leaders debate
Religion isn't growing, it is becoming vigorous in its demise, says philosopher AC Grayling
- 2 Rarest Beanie Baby of them all could be sold for £62,500 on eBay
- 3 Professional big game hunter Ian Gibson crushed to death by elephant during hunt
- 4 Farmer told to tear down mock-Tudor castle after hiding construction behind hay bales
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