Twist in the tails: Gaultier lights up the Paris catwalk with his traditional flair

 

Paris

view gallery VIEW GALLERY

Jean Paul Gaultier showed his haute couture collection in Paris yesterday to typically spectacular effect. This was a vintage show heavy on cages – in gold leather or inky black dripping with jet – gender-bending tailoring and corsetry of the sort that made the couturier famous in the 1980s. Remember this is the man who put David Beckham in a skirt and Madonna in a conical bra.

You have to hand it to Monsieur Gaultier for having the flair to cast models of various ages, colour and even, relatively speaking, size, and indeed for throwing in a few men here and there for good measure. The latter looked particularly fetching in silk turban and beaded velvet cape, say, not to mention decidedly camp in a sheer organza jumpsuit, underwear on display for all to see.

French-born Gaultier, who turned 60 in April, is the last couturier left working in Paris who trained in the traditional manner, starting as an assistant in Pierre Cardin's atelier before moving on to Jean Patou.

He launched his own couture collection in 1997, reportedly motivated by the fact that he was overlooked for the top job at Christian Dior. (Instead it went to John Galliano, who took the helm the year before.) Since that time this arm of his business – it's called Gaultier Paris – has been growing. Revenues jumped 23 per cent following the controversial Amy Winehouse-inspired spring/summer haute couture collection shown here in January and that came on top of a 28 per cent increase in 2011.

This was a more rounded collection than the last one, however, that showcased not only Gaultier's skills as a tailor – sharply cut tuxedos came backless, with long-legged trousers or black silk velvet skirts – but also his ability as a colourist. Fringed, beaded flapper dresses worn with billowing kimonos looked lovely in chartreuse, flame and old gold.

The autumn/winter 2012 haute couture collections came to a close later on in the day with an ultra-refined and elegant collection courtesy of the Valentino designers since 2007, Pierpaolo Piccioli and Maria Grazia Chuiri. The combination of finely wrought couture techniques with a lightness of touch that rivals the house's namesake in his heyday is good to see here.

Finally, Maison Martin Margiela showed its Artisanal collection on the runway for the first time. Martin Margiela, that house's founder, retired in 2009 but the maverick spirit which he upheld remains very much in evidence with this line in particular. Found objects, often of little value – brass rings and ropes of red tinsel have both been used in the past – are transformed into one-off garments of considerable, if less obviously haute, beauty. More vintage pieces are replicated but always with a tender twist. It almost goes without saying that every stitch is executed by hand.

Independent Comment
blog comments powered by Disqus
News in pictures
World news in pictures
Life & Style blogs

It’s National Work From Home Day today

Plus live in a folly tower and Towcester growth

Where have property prices been reduced most in the UK?

Plus how much you need to earn to rent in London, and new homes figures

Is Rushcliffe the best place for families to live?

Plus where The Apprentices live, house price growth outside London, and househunter numbers

       

ES Rentals

    iJobs Job Widget
    iJobs Fashion

    Teaching Programme Officer with Qualified Teacher Status

    £28000 - £31500 per annum + benefits: Randstad Education Newcastle: Permanent ...

    SAP FI-CA Consultant - up to £58k

    £50000 - £58000 per annum + Benefits and Bonus: Progressive Recruitment: SAP F...

    PHP/ Drupal Developer - £35k - WC

    £30000 - £40000 per annum + BENS: Progressive Recruitment: Drupal Developer A ...

    C# WEB DEVELOPER

    £45000 - £50000 per annum + bens: Progressive Recruitment: C# WEB DEVELOPER Le...

    Day In a Page

    The price of pacifism: Refusing to go to war is finally being recognised as a brave act

    The price of pacifism

    From the Second World War refusenik to the 19-year-old Israeli, Holly Williams talks to five people who risked shame and suffering to take a stand as conscientious objector.
    'It was mass hysteria': Jason Isaacs on groupies, theatre bores and snogging James Bond

    Jason Isaacs: Groupies, theatre bores and James Bond

    To millions, Jason Isaacs is one of Harry Potter's arch enemies – but his wife prefers him as a Scottish TV detective.
    Notes from a small island: Is Sealand an independent 'micronation' or an illegal fortress?

    Sealand: 'Micronation' or illegal fortress?

    Thomas Hodgkinson spent a week at the tiny platform off the Suffolk coast to find out.
    Not a bad bone: Mark Hix cooks with cutlets and ribs

    Mark Hix cooks with cutlets and ribs

    If you ignore cutlets and ribs, you'll risk missing out on some delicious and easy meals, says our chef.
    The experts' guide to summer: From getting fit for the beach to recreating that Olympic buzz

    The experts' guide to summer

    From getting fit for the beach to recreating that Olympic buzz
    Sex, drugs and fast cars: The legend of James Hunt has set Hollywood hearts racing

    Legend of James Hunt has set Hollywood hearts racing

    Early glimpses of Ron Howard's film Rush suggest it will portray Hunt as a high-living lothario, with an insatiable appetite for partying.
    Macklemore: 'I don't have moderation when using drugs and alcohol. It was hurting my life'

    Macklemore: 'I don't have moderation'

    The next Vanilla Ice or the next Eminem? Macklemore doesn't have a record contract – but he does have the UK's biggest-selling single of the year.
    Don't be shy: Bill Granger's Sri Lankan recipes

    Don't be shy: Bill Granger's Sri Lankan recipes

    Sri Lankan cuisine is light, sunny, wonderfully spiced – and so easy to cook from scratch. Just as soon as you've broken into the coconut, that is.
    Sir James Dyson’s latest project: Cleaning up hospitals

    Sir James Dyson’s latest project: Cleaning up hospitals

    Doctors are hailing the revamp of a Bath neonatal unit, where babies sleep more and feed better, as the model for patient care
    One man returns to Argentina's town that drowned

    One man returns to Argentina's town that drowned

    Epecuen was submerged under 10 metres of water in 1985. Now the floods have gone – and 83-year-old Pablo Novak has moved back in
    The real thing? Historian publishes Coca Cola's 'secret formula'

    The real thing?

    Historian publishes Coca Cola's 'secret formula'
    Gordon Ramsey's worst nightmare: A restaurant he cannot save

    Gordon Ramsay's worst nightmare: A restaurant he cannot save

    The pugnacious chef finally met a shambolic restaurant he couldn't save. John Walsh on when TV makover refuseniks fight back
    Join Ryanair! See the world! But we're only paying you for nine months a year

    Join Ryanair! See the world! But we're only paying you for nine months a year

    Glamorous myth of the flight attendant lifestyle undermined by angry employee's claims of 'exploitation'
    Braising saddles: Did the recent furore scupper sales of horse meat? Neigh, far from it!

    Braising saddles: How to cook horse meat

    Did the recent furore scupper sales of horse meat? Neigh, far from it! Will Coldwell hoofs it to the kitchen.
    Why bitters are back on the bar: A few little drops pack a big punch in cocktails

    Why bitters are back on the bar

    A few little drops pack a big punch in cocktails. No wonder we're learning to love them again...