Obituary: Gilbert Le Coze
Thursday 01 September 1994 23:02 BST
CommentsGilbert Le Coze, chef, died New York City 18 July, aged 49. Well- known for his innovative techniques in fish cookery at his Manhattan restaurant 'Le Bernardin'.
Subscribe to Independent Premium to bookmark this article
Want to bookmark your favourite articles and stories to read or reference later? Start your Independent Premium subscription today.
Already subscribed? Log in
Join our commenting forum
Join thought-provoking conversations, follow other Independent readers and see their replies