A do-or-die hangover cure. Tomatoes feature heavily in such cures, from Bloody Marys to Prairie Oysters, mainly because they are high in vitamins A, E and C, plus fructose and glucose, which all help get you back on track.
25ml dry sherry
Juice of 1 lime
350ml tomato juice
1 or 2 dashes Worcestershire sauce
A pinch of celery salt
25ml Fernet Branca
Three-quarters fill a tall glass with ice cubes. Add all the ingredients except the Fernet Branca and mix well. Carefully pour the Fernet Branca on top and drink with a straw through the digestif. Reuse content