10 per cent was wiped off incremental sales in two weeks
A spokesperson said the International Agency for Research on Cancer report that listed processed meats as group one carcinogens only confirmed findings from 2002
Highly processed foods with added amounts of fat and refined carbohydrates were ‘most associated with addictive-like behaviour’
Molten mozzarella, provolone, fontina, mild cheddar and other cheeses will soon lurk in a crust near you
Great reputation versus a fat fee? Some celebrities should go compare their options, says Simon Usborne
If nothing else the questioning of the country’s top taxperson was a study in exasperation today. Understandably, the Commons Public Accounts Committee was eager, desperate even, to find out from Lin Homer, HMRC’s chief executive, how it was that Starbucks managed to pay a trifling £8.6million in corporation tax on UK sales of - wait for it - £398million.
Everything tastes better with bacon. Or so goes a flawed bit of mid-Noughties American wisdom.
We've grown up with spaghetti bolognese, fry-ups and steak and chips. But according to new guidelines, we are cooking our way to a health crisis.
While others turned to abstraction after 1945, British painters clung to their figurative instincts. It was a polite but powerful art, says Adrian Hamilton
After successfully selling Beaufort Chalet d'Alpage from her garden shed in Highgate, north London, Patricia opened a cheese shop, La Fromagerie, in Highbury Park in 1992. Ten years later she opened a second on Marylebone High Street and has written two award-winning books, Cheese and The Cheese Room.
A headteacher kept her school open despite today's strike by inviting community leaders to take classes.