Cinema

'Penis soup is something I'll treasure for ever': Adventurer Simon

My stomach has endured the full scope of awful foods this planet has to offer Trying adventurous food is a big part of travelling, but India, where I'm travelling through now, has more problems with [food] hygiene than anywhere else in the world. It's a cultural problem, as eating meat is a rarity in rural areas, so they treat it like a vegetable, keeping it in a cupboard. So when the occasional Westerner passes through, by the time it's pulled out, it's been in there for a few months. When travelling across poorer parts of India now, I try to survive off rice and dahl.

Travel agenda

From Ben Fogle's shore excursions to a new Hemingway hotel in Madrid, and discounted family rail travel in the UK

Easter Island: Mysteries of a Lost World, TV review: Archaeologist

When most of us think of Easter Island, or Rapa Nui, we think of moai, the 887 magnificent statues that guard its shores. But the mystery of BBC4's Easter Island: Mysteries of a Lost World wasn't how these monoliths were made, or how they were moved into place (aliens, obviously) or even whether the ancient Rapa Nui people were responsible for their own decline, it's why the myths have persisted for so long.

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Sugar vs Fat, TV review: Binge twins make a meal of it

Last night's Horizon (BBC2) pitted the two best food types against each other in "Sugar vs Fat", a battle which – as I flounce towards a chubby middle age – I'm calling as a score draw. They're both brilliant.