Who do you think has spent more of their lives in restaurants? A professional chef? Egon Ronay? If you consider the proportion of days-in-a-life spent in the realms of the menu, the man above is a contender.
Wartime pamphlets could teach us a thing or two about healthy, thrifty eating, say Gillian Orr
At £10 for a gram, it’s a pricey spice, but more and more home cooks are forking out for it, discovers Anthea Gerrie
A few little drops pack a big punch in cocktails. No wonder we're learning to love them again, says Christopher Hirst
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Stars such as Brad Pitt and Angelina Jolie find their new liquid assets
The arts and intoxication have gone hand-in-jittery-hand for centuries – so perhaps it's no surprise how many stars are making their own booze.
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Let's take it outside: Bill Granger's Bank Holiday feast
You can’t always depend on the weather – but you can avoid the pitfalls of the British barbecue by preparing an elaborate outdoor feast indoors ahead of time...
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Jamie Oliver's Diner, 23a Shaftesbury Avenue, London
Lisa Markwell checks out Jamie Oliver’s reinvention of the classic diner.
Get your summer started with British Military Fitness
BMF is the UK’s biggest and best loved outdoor fitness classes
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