Team Nigella, be warned. There are two judges out to rival her charisma...
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Thursday 11 April 2013
'You can't beat a classic english sandwich. I couldn't live without my cheese and marmite'
Saturday 06 April 2013
I hate to start a rave review with a criticism, but 'Little Social' isn't a great name. The jog-trot phonemes suggest something pinched and underfed, like one of those Dickens urchins called Jo or Smike. You might as well call an eating-house 'Vaguely Jolly'. And it's easy to confuse with all its half-brothers in the vicinity.
Thursday 04 April 2013
Molten mozzarella, provolone, fontina, mild cheddar and other cheeses will soon lurk in a crust near you
Wednesday 20 March 2013
The Regency Café has been named as one of the UK's best places to dine out
Sunday 17 March 2013
Our reviewer goes in search of a Cantonese 'greatest hits' at A Wong
Little Social, Story, Bubbledogs: The hipper than hip restaurants where even the phone line has a waiting list
Sunday 10 March 2013
What’s that annoying buzz? It's the sound of raising prospective diners' hopes of booking a table – and then not letting them do it. Gillian Orr reports on a trend that’ll put you off your dinner
Wednesday 27 February 2013
The UK Government today hailed an EU agreement to introduce a blanket ban on dumping dead fish back in the sea.
'To beef or not to beef? That is the equestrian': Masterchef's Greg Wallace admits he would like to try horsemeat
Friday 15 February 2013
As the nation examines its freezers to look for lasagnes which potentially contain horsemeat, Masterchef's Gregg Wallace has admitted he would like to try the controversial foodstuff.
Monday 04 February 2013
It is one of those threadbare clichés: lunch and modelling doesn’t mix. Well, at the Next Models agency they certainly do; in fact Next Models in New York might now be the place to find the best lunches and dinners in the world.
Wednesday 23 January 2013
Kate Swann, the outgoing chief executive of WH Smith, hailed "good profit" growth over Christmas at the stationery group, as Jamie Oliver served up a treat with his latest book.
Wednesday 23 January 2013
Everyone is a critic these days. But can the threat of a bad review get the consuming public fawning service and a decent discount? John Walsh investigates
Friday 11 January 2013
It can be said with reasonable certainty that a new guide to restaurants is the first to feature a herring kiosk in Stockholm, a "wet burger" stand in Istanbul and a diner under a bridge in Hong Kong that majors in spicy crab, called Under Bridge Spicy Crab. These lesser-known eateries are among almost 1,000 restaurants, including dozens in Britain, recommended not by critics or reviewers, but a once-closed-off community of foodies who have the strongest claims to be experts.
Wednesday 02 January 2013
Despite the studied impression he gives as one of Britain's grumpiest old men, I know for a fact that the novelist Will Self is an entertaining, generous soul. His erudition and command of the English language are not in doubt: I usually need a dictionary at hand for a conversation with him, and he once seemed to have a one-man campaign to bring the word "plangent" (loud, with a plaintive sound) into common usage.
Friday 28 December 2012
‘Travel is finding good places to eat’
IoS TV review: Nigellissima: An Italian-Inspired Christmas, BBC2, Monday
River Cottage: Three Go Mad at Christmas, Channel 4, Sunday
Wartime Farm, BBC2, Tuesday
Sunday 23 December 2012
No one does festive feasting quite like the goddess of cream, alcohol and panettone
9 reasons Greece's experiment with the radical left is doomed to failure
Have we reached 'peak food'? Shortages loom as global production rates slow
Greece elections: Syriza and EU on collision course after election win for left-wing party
British grandmother Lindsay Sandiford faces execution by firing squad in Indonesia
Liberal Democrat minister defends comments suggesting immigration causes pub closures
King Abdullah dead: We can't afford not to hold Saudi Arabia's royals to account
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