The comic's aggressive style does not match his true self, finds Gerard Gilbert
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Friday 27 November 2009
Alcohol is customarily a pastime for writers rather than a topic, but Kingsley Amis wrote three jolly books on the subject. Gathered in this volume, his bluff musings ("Vintages – aargh! Most of the crap talked about wine centres on these") made the New York Times bestseller list.
Sunday 22 November 2009
Thursday 19 November 2009
Thursday 12 November 2009
A former judge caught on the motorway nearly three times the drink-drive limit was banned from driving for two years today.
Tuesday 10 November 2009
FORTNUM & MASON
Thursday 22 October 2009
Monday 12 October 2009
The history of London’s gin industry is peppered with tales of small-scale producers boiling up heady spirits in tiny sheds. So it was natural that the authors of an attempt to reinvent the practice would set up their venture in a tin-roofed suburban garage in Hammersmith.
Friday 25 September 2009
Friday 25 September 2009
Wednesday 23 September 2009
Tuesday 22 September 2009
Thursday 10 September 2009
In my first week at university I discovered that I came from something called a "gin and jag belt". "Oehuuw!" said the pixie-booted 18-year-olds, in the protracted vowels of a Penelope-Keith-come-Abigail-pissed-at-her-party. "Guildford!" There weren't too many jags on our estate (we had a Morris Marina) and there wasn't much gin either. Once in a blue moon, my father would dig out a bottle of Blue Nun for guests, which he would serve by the half glass. The bottle would last all evening.
Friday 28 August 2009
When cinema tackles food, it is usually the high end of cuisine – think Babette's Feast or Meryl Streep shifting Le Creuset cookware in her latest movie, Julie & Julia. Now an award-winning British indie is tackling a rougher kind of cookery.
Thursday 27 August 2009
Guinness-to-Smirnoff firm Diageo today reported a £2.02bn profit despite a "challenging" year in which it shed jobs to cope with the economic downturn.
Friday 21 August 2009
Of all the incomparable stable of journalists who wrote for The New Yorker during its glory days in the Fifties and Sixties – AJ Leibling, Joseph Mitchell, Lillian Ross and John McPhee are all worth seeking out – the most distinctive was Irish-born Maeve Brennan. Her keen-eyed observation of the minutiae of New York life has been compared to Turgenev, but a closer parallel is Edward Hopper.
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