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Potters Bar

Tom Byng: 'My mum was the Elizabeth David of Potters Bar'

My earliest food memory... My mum's spaghetti and home-made tomato sauce. In the 1970s, when I was growing up, most people's [idea of spaghetti was] Heinz Spaghetti Hoops, so my mum was definitely ahead of the curve. She was the Elizabeth David of Potters Bar.

1966: The year football did come home (part 1)

In the first of a two-part series celebrating England's legendary World Cup triumph, James Lawton, Chief Sports Writer, recalls the discipline and man-management skills of Sir Alf Ramsey, and how his commitment to success inspired his team to make history that day at Wembley