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Boutique cinema chain Curzon Cinemas will almost double the number of its screens in the capital, from 12 to 20, as part of a £6 million expansion plan and design makeover.

Blumenthal restaurant cleared to re-open

Heston Blumenthal's Fat Duck restaurant is to re-open tomorrow following a food scare, his spokeswoman said today.

Red Riding, Channel 4, <br></br>Heston's Victorian Feast, Channel 4

Our murderous friends in the North

A thousand of Heston's diners face medical tests

Investigation into mystery bug widened as hundreds more report violent sickness

Leading article: Tasteful suggestion

Pity the Fat Duck. Like the financial markets, restaurants feed on confidence. Who will trust Heston Blumenthal's baroque culinary creations now, especially since the mystery of what made those diners ill remains unsolved?

Rosenthal and wife among Fat Duck victims

Sports presenter criticises restaurant as Blumenthal is forced to delay reopening

Mystery surrounds health scare that forced Fat Duck to close

Tests fail to reveal the origins of the outbreak as restaurant loses business

The Fat Duck counts the cost. But was Blumenthal right to close?

Chef banks on the all-clear after food scare, as supporters rally round

Herb your enthusiasm: Meet the expert herbalist who knows exactly what thyme it is

Jekka McVicar is a bit of a legend: admirers talk of her 60 RHS gold medals; of the day Heston Blumenthal nibbled half of her stock in one visit; how she serves her staff their morning coffee with home-made meringues flavoured with her own mint and caraway seed...

Katy Guest: Pancakes worth waiting for

I'm just not the kind of girl who gets taken to the Fat Duck in Bray

'I didn't get where I am today by missing a sequel,' says Perrin creator

'The Fall and Rise of Reginald Perrin' was a massive success for writer David Nobbs in the 1970s. He explains why it is back from the dead

Parties: Who said this was cheesy?

It was cheap but cheerful at the crisps company Walkers' "Do us a Flavour" party at London's Paramount Club on 8 January, where the outlandish finalists in a public competition to create a new variety were unveiled. Canapés were replaced by crisps, but, with plenty of bubbly to go around, the crowd – a heady mix of B-listers – didn't seem to mind.

Parties: Hot tickets for 2009

He hosted the best party of 2008, but the interior-design guru Nicky Haslam is better known as London's chief perma-guest.

Credo: Richard Geoffroy

Head wine-maker for Dom Pérignon, 54

Food: Get creative in the kitchen

From Heston Blumenthal to a guide to foraging for food, Cathy Pryor finds a recipe for any budget
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Prices correct as of 23 January 2015
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