Marco Pierre White

My life in food: Tom Kerridge

Tom Kerridge is the chef/patron of The Hand and Flowers in Marlow, Buckinghamshire, Britain's only two Michelin-starred pub.

Pollen Street Social, 8-10 Pollen Street, London W1

"Social" is a curious word for a restaurant. It has grim connotations with social welfare and the church social, to set against the edgy appeal of social networking. In the case of Pollen Street Social, it may be just a random add-on word to distinguish Jason Atherton's new restaurant from 5 Pollen Street across the road.

Heston Blumenthal: The alchemist

He turns cooking into both an art and a science, his touch in the kitchen is miraculous, and his new restaurant has sent diners into ecstasy. Can he really have risen so high without making any enemies?

John Lewis spends £6m on biggest-ever ad campaign

John Lewis is to turn the screws on its rivals Marks & Spencer, Debenhams and House of Fraser by launching its biggest ever advertising campaign on Friday. The department store said the £6m advertising campaign over the next six weeks aims to "reposition" its famous "never knowingly undersold" strapline.

Simmer down! Meet the smiley TV chefs

Screaming, ranting, foul-mouthed chefs are about as appetising as mouldy macaroni. So raise your glasses to the entrée of a new culinary age, with sweet-tempered cooks such as Angela Hartnett, Marcus Wareing and Alain Ducasse

Five British gastro inns

Michelin stars, celebrity chefs, chic bedrooms – enjoy a night at the pub. By Sophie Lam

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