French Fries

What if McDonald's had a farm?

Farming is an industry in crisis - just one in 10 farmers is under the age of 25. However, help is at hand from the oddest angle: McDonald's, which is sponsoring a training programme to encourage new young farmers

A whopper of a business opportunity: Burger King launches home

While jumping in the car to pick up a burger isn't the most strenuous of outings, Burger King appears to think differently. The company has been quietly rolling out a delivery service across the US this year. The most recent state to benefit is Florida, which began its pilot programme at earlier this month.

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The 10 Best slicers & dicers

Whether you want chunky chips or slender vegetable strips, it’s worth investing in the right kitchen kit...

My Life In Food: Wolfgang Puck

One of the most influential chefs in the world, Puck has more than 20 fine-dining restaurants dotted around the world, one of which, Spago in Beverly Hills, has two Michelin stars. For the past 18 years, he has been the caterer for the Oscars.

The White Swan Inn, Market Place, Pickering, North Yorkshire

Pickering in North Yorkshire is a country town with exactly the right sort of attractions: 12th-century castle; bustling steam railway; church with medieval wall paintings admired by Pevsner and, not least, a quietly handsome inn on the high street.

Raymond Blanc: My mission is to fight against intensive harvesting of

Raymond Blanc’s eyes sparkle as he remembers an old love. “My first fish was a big tench and I kissed her.” Laughing with seductive Gallic passion, he recalls picking the animal out of the water and caressing it with joy. “I knew it was a she because she had those sparkling lips!” he adds. “I was so happy, but I ate her immediately.” Ooh la la.