Letter: Cows hit back

Thursday 13 August 1998 00:02 BST

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Sir: With the latest food scare reports of bacteria discovered in, for example, pasteurised milk, the consumer needs some way of assessing the risk. I suggest that all such reports should be accompanied by comparable results obtained from the researchers' own kitchens.

ANDREW SPACKMAN

Daventry, Northamptonshire

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Letter: Cows hit back

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