‘Cocktails and Canapes’ cookbook: Recipes from champagne cocktails to Korean chicken skewers

Kathy Kordalis offers some recipes from her new book, which will give your Christmas celebrations a simple and tasty touch

Friday 04 December 2020 17:51
comments
<p>Crowd pleaser: Stilton &amp; ale rarebit</p>

Crowd pleaser: Stilton & ale rarebit

Pink Champagne cocktail

Simplicity at its best. These can quite easily be made with your favourite juice or fruit purée instead of the lemonade. In summer I love using tropical fruit purées with a squeeze of lime.

Serves 8

Join our new commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

View comments