How to make cherry tomatoes with corn and bulgur wheat salad
If you’re not ready to move into full blown autumnal food just yet, create this dish for an easy transition from light summer salads
Stretch out summer with a salad of late season tomatoes.
Pair sweet cherry tomatoes with corn – fresh is great but tinned is fine as well – and bulgur wheat for a quick salad.
Bulgur wheat is ideal if you’re time pressed – simply cover with boiling water and it’s ready to eat in 5 or 10 minutes.
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