Stay up to date with notifications from The Independent

Notifications can be managed in browser preferences.

Second helpings: More all-day dining

Terry Durack
Sunday 14 June 2009 00:00 BST
Comments

Café Grande

184 Bruntsfield Place, Edinburgh, tel: 0131 228 1188

For more than 10 years, the Grande has fed its devoted regulars all day, every day, from breakfast fry-ups to lunchtime sarnies to fish and chips for dinner

Bob Bob Ricard

1 Upper James Street, London W1, tel: 020 3145 1000

With its eclectic cornflakes-to-caviar menu and lush, booth-laden David Collins interior, BBR serves up breakfast, lunch, afternoon tea, dinner and late supper daily

Second Floor, Bristol

Harvey Nichols, Philadelphia Street, Cabot Circus, Bristol, tel: 0117 916 8898

Drop in for morning coffee and cake, afternoon tea, or full-on lunch or dinner, and enjoy modern bistro cooking that makes local produce the star

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in