Lord Freud: 'Food from a food bank is by definition a free good and there's almost infinite demand'

Food banks row: Bishop of Truro hits back at Lord Freud

'A lot of evidence some people have to use them because of benefits system glitches'

Watermelon, strawberry, labneh and mint salad

Watermelon, strawberry, labneh and mint salad

Serves 4-6

Alex Mills is the latest of Alan Sugar's Apprentice hopefuls to be sacked

Apprentice 2013: It's tweezer-gate! This week's sacking raises eyebrows as Alex Mills denies having them plucked

The Apprentice hopeful Alex Mills told how TV's most talked-about eyebrows were all natural after he became the latest contestant to be trimmed from the show.

Ian Brady makes himself toast for breakfast and regularly cooks soup from packets, a tribunal has heard

'Hunger striking' Moors murderer Ian Brady's diet: toast for breakfast and packet soup during the day

The Moors murderer Ian Brady, who claims to have been on a 14-year hunger strike, makes himself toast for breakfast and regularly cooks soup from packets, a tribunal heard on Monday.

A cute sense of irritation: What's 'wackaging'? It's when food packaging treats consumers like idiots or children

The vogue for cutesy widdle phwases on the back of products, as pioneered by Innocent Smoothies, isn’t going away. It’s known as ‘wackaging’ – and it’s driving Will Coldwell mad

Agenda: Hirata buns; Skins; Father's Day; Google Glass; John McEnroe; restaurant menus

Middle-class problems: Restaurant menus

The 10 Best Body Scrubs

Whether you’re prepping for fake tan or are aiming for super-smooth skin, there’s a scrub to suit you

A government inquiry into the adulteration of processed beef products with horsemeat and pig meat and an FSA review, both triggered by last year’s crisis, are due to report this year

Food safety testing to be beefed-up

Standards agency calls for tougher testing and monitoring by councils after horsemeat scandal

Tom Sellers: The French Laundry-trained chef on hot dogs, jellyfish and floral desserts

My earliest food memory Eating hot dogs and burgers at the fair in Nottingham, where my mother and father took me as a kid. It's not so much the taste that stayed with me, but the smell. Standing by the wagon, with the aroma of burning onions filling my nostrils, it really got me. I still love eating burgers now, particularly at MeatLiquor in London.

Madeleine McCann, who disappeared in the Praia de Lux resort in Portugal

Police review of Madeleine McCann case identifies new leads and 'more than a handful' of persons of interest

Detective Chief Superintendent Hamish Campbell said the people could be investigated further if only to be eliminated as people of interest.

It might look a little like a veggie burger, but is in fact a pulled pork patty

Services sector surge reduces stimulus chances

The UK economy’s powerhouse services sector moved firmly on to the front foot in April, stacking the odds against a return to the printing presses by the Bank of England’s rate-setters next week.

Whitbread has vowed to step up expansion of its Premier Inn and Costa chains in a move set to create 12,000 jobs over the next five years

Whitbread promises 12,000 new jobs in five-year expansion for Premier Inn and Costa Coffee chains

Whitbread today cranked up expansion plans for its budget hotel chain Premier Inn in the UK and Costa Coffee globally, as the leisure group delivered annual profits ahead of City expectations.

Chris Wheeler, Head Chef: 'you can't beat a classic english sandwich. I couldn't live without my cheese and marmite'

My Life in Food: Chris Wheeler, head chef, Stoke Park, Buckinghamshire

'You can't beat a classic english sandwich. I couldn't live without my cheese and marmite'

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Pompeii, Capri & the Bay of Naples
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No postcode? No vote

Floating voters

How living on a houseboat meant I didn't officially 'exist'
Louis Theroux's affable Englishman routine begins to wear thin

By Reason of Insanity

Louis Theroux's affable Englishman routine begins to wear thin
Power dressing is back – but no shoulderpads!

Power dressing is back

But banish all thoughts of Eighties shoulderpads
Spanish stone-age cave paintings 'under threat' after being re-opened to the public

Spanish stone-age cave paintings in Altamira 'under threat'

Caves were re-opened to the public
'I was the bookies’ favourite to be first to leave the Cabinet'

Vince Cable interview

'I was the bookies’ favourite to be first to leave the Cabinet'
Election 2015: How many of the Government's coalition agreement promises have been kept?

Promises, promises

But how many coalition agreement pledges have been kept?
The Gaza fisherman who built his own reef - and was shot dead there by an Israeli gunboat

The death of a Gaza fisherman

He built his own reef, and was fatally shot there by an Israeli gunboat
Saudi Arabia's airstrikes in Yemen are fuelling the Gulf's fire

Saudi airstrikes are fuelling the Gulf's fire

Arab intervention in Yemen risks entrenching Sunni-Shia divide and handing a victory to Isis, says Patrick Cockburn
Zayn Malik's departure from One Direction shows the perils of fame in the age of social media

The only direction Zayn could go

We wince at the anguish of One Direction's fans, but Malik's departure shows the perils of fame in the age of social media
Young Magician of the Year 2015: Meet the schoolgirl from Newcastle who has her heart set on being the competition's first female winner

Spells like teen spirit

A 16-year-old from Newcastle has set her heart on being the first female to win Young Magician of the Year. Jonathan Owen meets her
Jonathan Anderson: If fashion is a cycle, this young man knows just how to ride it

If fashion is a cycle, this young man knows just how to ride it

British designer Jonathan Anderson is putting his stamp on venerable house Loewe
Number plates scheme could provide a licence to offend in the land of the free

Licence to offend in the land of the free

Cash-strapped states have hit on a way of making money out of drivers that may be in collision with the First Amendment, says Rupert Cornwell
From farm to fork: Meet the Cornish fishermen, vegetable-growers and butchers causing a stir in London's top restaurants

From farm to fork in Cornwall

One man is bringing together Cornwall's most accomplished growers, fishermen and butchers with London's best chefs to put the finest, freshest produce on the plates of some of the country’s best restaurants
Robert Parker interview: The world's top wine critic on tasting 10,000 bottles a year, absurd drinking notes and New World wannabes

Robert Parker interview

The world's top wine critic on tasting 10,000 bottles a year, absurd drinking notes and New World wannabes
Don't believe the stereotype - or should you?

Don't believe the stereotype - or should you?

We exaggerate regional traits and turn them into jokes - and those on the receiving end are in on it too, says DJ Taylor