Life and Style Mellow yellow: a warming spoonful of polenta

Opening a new restaurant is often a quick way for rich people to lose money. It is a gamble opening your doors to the public, just like playing poker. But as with cards, there are ways to hedge your bets. The cautious restaurateur might tend towards well-worn concepts such as the burger joint, for instance, or the fried-chicken shop.

The Settler's Cookbook, By Yasmin Alibhai-Brown

Passionate, generous and articulate, Alibhai-Brown has one of the most distinctive voices in British journalism. This engaging book has these qualities in brimming quantity. Categorised as "Memoir/Food & Drink", it begins with mini-biographies of the author's cooking utensils – the colander made by Abdullah, the Indian wok made by "Mr Harry Belafonte the Third".

Yasmin Alibhai-Brown: Those who write memoirs know – the truth must be told

Lady Antonia has had her critics. But we tell our stories because we can

Unlikely titles to
watch out for in 2010

While 2010 will have its inevitable big-name blockbusters, there is a clutch of less-well-known titles coming in the new year that sound intriguing, if unlikely.

Best food books for Christmas

The bad news is that several cookbooks have made the jump to £30. Even worse news is that these big-ticket items include the year's most desirable titles. You could eat sublimely for a year using only Nigel Slater's Tender (Fourth Estate, £30). The king of comfort eating has discovered the vegetable patch and seems as adept there as in the kitchen. However, we can all enjoy his succulent prose, wise advice ("celeriac is one root that makes a sloppy mash and needs an equal amount of potato if it is to stand in a cloudlike mound") and sure ingenuity with 400 home-grown dishes ranging from an asparagus, broad bean and mint pilaf to lamb shanks with preserved lemon and swede.

Perfect pasta: Silver Spoon cookbook devotes volume to world's favourite comfort food

Fans of the classic Italian cookbook now have a volume devoted to spaghetti, fusilli and penne.

The ten best autumn cook books

Chosen by Jim Cook

Jamie Oliver takes on America's fast-food culture

Jamie Oliver has put the most unhealthy town in the US on a diet for a new show. So how do Americans view this chirpy interloper – and can they stomach his anti-obesity drive? The New York Times' Alex Witchel reports

Stand aside, Jamie. Here come the junior chefs

There's a revolution in the kitchen as a classic recipe book publishes a children's edition and cookery courses target two-year-olds

Boys 'planned Columbine anniversary massacre'

Court told teenagers intended killing spree at Manchester school

The ten best children's cookbooks

Chosen by Alex Richman

South of the border: Why Mexican food is now hot stuff

Nachos may be a fast-food favourite, but the subtler joys of real Mexican food have been harder to come by – until now.

Bites: Every blog has its day...

So, the blogosphere is up in arms over a new Food Blog Code of Ethics ( http://food ethics.wordpress.com), urging bloggers to "follow the rules of good journalism". Whether such a code is needed is moot, but one thing's for sure: food blogging is serious business.

Dom DeLuise dies at 75

Dom DeLuise, the US comic actor who gained fame on television and in movies such as "Blazing Saddles" and "Smokey and the Bandit II," has died at age 75.

Bites: All kidding firmly aside

Any parent who has tried to dine with a child hanging from their neck will know that eating and offspring don't mix. However, a number of eateries have cottoned on to the fact that a happy sprog makes for a happy parent and are looking for ways to occupy the inner foodie in children.

Latest stories from i100
Career Services

Day In a Page

Independent Travel
Pompeii, Capri & the Bay of Naples
Seven Cities of Italy
Burgundy, the River Rhone & Provence
Prague, Budapest and Vienna
Lake Garda
3.	Provence 6 nights B&B by train from £599pp
Prices correct as of 12 March 2015
The saffron censorship that governs India: Why national pride and religious sentiment trump freedom of expression

The saffron censorship that governs India

Zareer Masani reveals why national pride and religious sentiment trump freedom of expression
Prince Charles' 'black spider' letters to be published 'within weeks'

Prince Charles' 'black spider' letters to be published 'within weeks'

Supreme Court rules Dominic Grieve's ministerial veto was invalid
Distressed Zayn Malik fans are cutting themselves - how did fandom get so dark?

How did fandom get so dark?

Grief over Zayn Malik's exit from One Direction seemed amusing until stories of mass 'cutting' emerged. Experts tell Gillian Orr the distress is real, and the girls need support
The galaxy collisions that shed light on unseen parallel Universe

The cosmic collisions that have shed light on unseen parallel Universe

Dark matter study gives scientists insight into mystery of space
The Swedes are adding a gender-neutral pronoun to their dictionary

Swedes introduce gender-neutral pronoun

Why, asks Simon Usborne, must English still struggle awkwardly with the likes of 's/he' and 'they'?
Disney's mega money-making formula: 'Human' remakes of cartoon classics are part of a lucrative, long-term creative plan

Disney's mega money-making formula

'Human' remakes of cartoon classics are part of a lucrative, long-term creative plan
Lobster has gone mainstream with supermarket bargains for £10 or less - but is it any good?

Lobster has gone mainstream

Anthea Gerrie, raised on meaty specimens from the waters around Maine, reveals how to cook up an affordable feast
Easter 2015: 14 best decorations

14 best Easter decorations

Get into the Easter spirit with our pick of accessories, ornaments and tableware
Paul Scholes column: Gareth Bale would be a perfect fit at Manchester United and could turn them into serious title contenders next season

Paul Scholes column

Gareth Bale would be a perfect fit at Manchester United and could turn them into serious title contenders next season
Inside the Kansas greenhouses where Monsanto is 'playing God' with the future of the planet

The future of GM

The greenhouses where Monsanto 'plays God' with the future of the planet
Britain's mild winters could be numbered: why global warming is leaving UK chillier

Britain's mild winters could be numbered

Gulf Stream is slowing down faster than ever, scientists say
Government gives £250,000 to Independent appeal

Government gives £250,000 to Independent appeal

Donation brings total raised by Homeless Veterans campaign to at least £1.25m
Oh dear, the most borrowed book at Bank of England library doesn't inspire confidence

The most borrowed book at Bank of England library? Oh dear

The book's fifth edition is used for Edexcel exams
Cowslips vs honeysuckle: The hunt for the UK’s favourite wildflower

Cowslips vs honeysuckle

It's the hunt for UK’s favourite wildflower
Child abuse scandal: Did a botched blackmail attempt by South African intelligence help Cyril Smith escape justice?

Did a botched blackmail attempt help Cyril Smith escape justice?

A fresh twist reveals the Liberal MP was targeted by the notorious South African intelligence agency Boss