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OVERVIEW

A 16th-century inn on Chipping Campden's striking, honey-stone High Street, the Noel Arms is steeped in history and is thought to have been a refuge of Charles II at the end of the Civil War. It is acclaimed for its food and offers cosy accommodation and pleasingly good-value room rates.


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OUR REVIEW

THE NEIGHBOURHOOD

The Noel Arms has a glorious setting on one of the most handsome streets in the Cotswolds. It is almost directly opposite the town's 400-year-old market hall where a plaque marks the start of the 102-mile Cotswold Way footpath. The nearest station is at Moreton-in-Marsh, about a 15-minute taxi ride away. The wonderful gardens at Kiftsgate Court and Hidcote Manor are both about four miles west.

By car: The hotel is around 2 hours 15 minutes from London, or 1 hour from Oxford and Birmingham.

By train: The closest station is Moreton-in-Marsh. Trains from London Paddington take 1 hour 30 minutes. After that, the taxi ride to the hotel takes 15 minutes. Book trains to Moreton-in-Marsh.

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THE LOOK AND FEEL

Walk through the front door, and you're in a mellow, cream-coloured lobby with a café on one side and, adding a sense of formality, a reception desk on the other. Behind is a comfy lounge, a conservatory, a light-filled dining room and an old-school bar. Upstairs there's more of a sense of the past, with creaky corridors and exposed stone walls.

THE FACILITIES

The staff are charmingly welcoming and professionally friendly. Facilities include an outdoor courtyard terrace for summer drinks and dining.

  • Restaurant
  • Bar
  • Spa
  • Terrace for outdoor dining
  • Dog-friendly
  • Family rooms
  • Room service
  • Free parking
  • Free Wi-Fi

BED AND BATH

The 28 bedrooms are traditionally furnished and offer comfort above glamour. Those in the main building have antiques and retro fittings; six brighter rooms are in a more modern annexe. Some bathrooms have a shower only, one has a splendid feature tub.

Room types: Petite Double, Classic Double, Superior Room, Large Superior Room, Family Room, The Four Poster and 1657 Four Poster

Key amenities: ensuite bathroom with shower, TV, radio, hairdryer and tea and coffee-making facilities

FOOD AND DRINK

Chef Indunil Upatissa offers an acclaimed range of modern British dishes - think pan-fried scallops and Cotswold pheasant breast with wild rice risotto. Yet he is even more applauded for his curries; there's a special curry night once a month.

The restaurant: traditional British dishes, local produce, award-winning curries. The bar menu is served 12-9.30pm with a specials menu available 12-3pm and 6-9.30pm. Mains from £12.50.

BeSocial: coffee shop with an open fire, serving pastries, biscuits and homemade cakes. Open from 9am.

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