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I'm in London, I've left my job with the Discovery Channel in the US, and the houseboat fridge is dangerously low on supplies.
Artists have been driven to make painstaking sculptures out of sugar cubes, fish scales and other unusual materials for a new exhibition at Towner contemporary
More than £100 million is being provided to help improve England's rivers for wildlife such as otters and trout, Environment Secretary Caroline Spelman said today.
A couple of weeks ago, my head chef, Kevin Gratton, accompanied me on a trip to Moscow to cook for three nights at the Soho Rooms, a relatively new club with a restaurant where Laura Bridge, an old friend of mine, does all the cooking.