Arts and Entertainment

Don't worry, Disco Stu is safe

Eating: The tyranny of tradition

WHEN THE Italians get something wrong, they do it quite spectacularly. Look at - well, their government. But more importantly, take their antipasto. It's an inspired way of eating that transforms raw and cooked vegetables, seafood and simple cured meats into something irresistible.

Letter: French do talk

Sir: As an American living in England, and for several weeks each year in France, I assure Sue Arnold (Comment, 24 April) that the French do talk to me often and at length. In fact, they talk to me more than I have ever experienced from either British or American neighbours. The 35,000 English-speaking expatriates living in South-western France find that their French neighbours are receptive, friendly and civilised. If Sue Arnold prefers Italian food, Indian mythology and Irish friends that is fine, but she need not indulge in French-bashing.

Words: presliced, adj.

RAJ SHARMA of Leicester's Sharma store laments: "Sometimes it's a lonely business. But with The Grocer you feel you've got someone on your side." In Jane Kelly's "Focus on Pizza", Green Isle Foods' managing director Michael Dwyer lauds "the next generation main meal pizza" which, says Ms Kelly, is Feast of Flavours "presliced with sharing in mind".

Book'n' Cooks

Alastair Little

Letter: Pizza with principle

Sir: From David Usborne's article "Lifting the lid on the pizza man", Tom Monaghan comes across as an "ultra-conservative", eccentric, right-wing, fanatical and dogmatic Catholic. Few details of all this are given, but in particular his extremism is typified by his opposition to abortion.

A tasty pasta snack for PizzaExpress at pounds 6m

Investment Column

Restaurants: Best cellar

Valvona & Crolla is a long-established Edinburgh landmark. The palatial Elm Row delicatessen and wine shop has been wafting out the scents of focaccia, prosciutto and Parmesan on to the capital's streets since the 1930s.

Letter: The perfect pizza

Sir: Aoife O'Riordain's article on pizza was most interesting (Fast Track, 28 May). I lived at one time with a Sicilian pizzaiolo. Whilst staying with his sister I was able to eat the real thing, and wonderful it was . The base was thick (certainly not thin and crispy) and the topping was sparse, although local herbs were added, and naturally she had the traditional oven. One of the things that sorts out the proper pizzas from the others is that the dough should be made the day before.

Fastfood

Think you know all about pizza? Well, think again. What you're being fobbed off with is utterly alien to the real thing - crisp, expertly baked and topped with the finest fresh ingredients

K is for Kool Aid at a different kind of club

That old devil Piers Adam (proprietor of Hanover Grand and SW1) is at it again, reports Xenia Gregoriadis. Only now he's 33 he's grown out of strobe lighting and alcopops and wants somewhere a bit more salubrious to hang out. Welcome to his world...

Youths lured pizza men to deaths ambush

Franklin, New Jersey - Two teenagers "looking for a victim" lured two pizza delivery men to an abandoned house and killed them in a hail of gunfire.

Queensborough in the black after 13 years

Queensborough Holdings, the leisure group in effect controlled by Kevin Leech, the biotechnology multi-millionaire, yesterday moved to damp expectations that it was ready to bid for a restaurant chain as it announced its first dividend and profit for 13 years.

Pizza man in paper chase

Luke Johnson, whizzkid financier and chairman of Pizza Express, is to provide a financial lifeline to Sunday Business, the struggling Sunday newspaper founded by Tom Rubython.
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Independent Travel
Pompeii, Capri & the Bay of Naples
Seven Cities of Italy
Burgundy, the River Rhone & Provence
Prague, Budapest and Vienna
Lake Garda
Minoan Crete and Santorini
Prices correct as of 15 May 2015
The Greek referendum exposes a gaping hole at the heart of the European Union – its distinct lack of any genuine popular legitimacy

Gaping hole at the heart of the European Union

Treatment of Greece has shown up a lack of genuine legitimacy
Number of young homeless in Britain 'more than three times the official figures'

'Everything changed when I went to the hostel'

Number of young homeless people in Britain is 'more than three times the official figures'
Compton Cricket Club

Compton Cricket Club

Portraits of LA cricketers from notorious suburb to be displayed in London
London now the global money-laundering centre for the drug trade, says crime expert

Wlecome to London, drug money-laundering centre for the world

'Mexico is its heart and London is its head'
The Buddhist temple minutes from Centre Court that helps a winner keep on winning

The Buddhist temple minutes from Centre Court

It helps a winner keep on winning
Is this the future of flying: battery-powered planes made of plastic, and without flight decks?

Is this the future of flying?

Battery-powered planes made of plastic, and without flight decks
Isis are barbarians – but the Caliphate is a dream at the heart of all Muslim traditions

Isis are barbarians

but the Caliphate is an ancient Muslim ideal
The Brink's-Mat curse strikes again: three tons of stolen gold that brought only grief

Curse of Brink's Mat strikes again

Death of John 'Goldfinger' Palmer the latest killing related to 1983 heist
Greece debt crisis: 'The ministers talk to us about miracles' – why Greeks are cynical ahead of the bailout referendum

'The ministers talk to us about miracles'

Why Greeks are cynical ahead of the bailout referendum
Call of the wild: How science is learning to decode the way animals communicate

Call of the wild

How science is learning to decode the way animals communicate
Greece debt crisis: What happened to democracy when it’s a case of 'Vote Yes or else'?

'The economic collapse has happened. What is at risk now is democracy...'

If it doesn’t work in Europe, how is it supposed to work in India or the Middle East, asks Robert Fisk
The science of swearing: What lies behind the use of four-letter words?

The science of swearing

What lies behind the use of four-letter words?
The Real Stories of Migrant Britain: Clive fled from Zimbabwe - now it won't have him back

The Real Stories of Migrant Britain

Clive fled from Zimbabwe - now it won’t have him back
Africa on the menu: Three foodie friends want to popularise dishes from the continent

Africa on the menu

Three foodie friends want to popularise dishes from the hot new continent
Donna Karan is stepping down after 30 years - so who will fill the DKNY creator's boots?

Who will fill Donna Karan's boots?

The designer is stepping down as Chief Designer of DKNY after 30 years. Alexander Fury looks back at the career of 'America's Chanel'